Managing Blood Conditions: Iron Regulation, DVT & Nutrition

What markers define healthy blood function? Key strategies include regulating dietary iron, monitoring hematological counts, and identifying symptoms of vascular clots like DVT.

gel capsules

How Much Fish Oil Is Required to Lower Cholesterol?

Fish oil is considered beneficial for many health conditions, but it's only proven effective for one -- lowering triglycerides. Triglycerides and cholesterol are linked and often lowering one has an effect on the other.

Read more →

Reason for Low Potassium & White Blood Cell Count

Potassium is an essential nutrient that plays a role in regulation of heart rate, muscle contractions and digestion of food. Too many or too few infection-fighting white blood cells, according to Medline Plus, can indicate the presence of infection as well as other health conditions.

Read more →

Can I Exercise With a Bruised Tailbone?

Bruised tailbones can heal within a few days, but can take as long as a few weeks. Instead of opting out of exercise altogether, you can choose exercises that don't cause pain. Low impact exercise, standing exercises and stretching are all acceptable ways to exercise without exacerbating the area.

Read more →
scientist in research lab

Normal Sodium & Potassium Blood Levels

The balance of electrolytes in the body is maintained by a function called homeostasis. Homeostasis is the body's ability to adjust and maintain normal functioning despite constant changes in blood pressure, heart rate, temperature, electrolytes, hormones, and countless other frequently changing physiological dynamics.

Read more →
White sugar in bowl

Can Splenda or Equal Raise Your Blood Sugar?

When you have diabetes, you are careful to avoid sugar and sweet foods to better control blood sugar levels. However, if you have a craving for sweets, it can sometimes be hard to resist a sugary indulgence. Artificial sweeteners such as Splenda and Equal are alternatives to real sugar.

Read more →
Diabetes test

How Does an Infection Increase Blood Sugar in Diabetics?

When a person has diabetes, infection is cause for concern. Even everyday infections such as the common cold can cause blood glucose levels to increase. Infection is a challenge that requires careful blood glucose monitoring and proper medical care.

Read more →
Market

Vitamins for Building Red Blood Cells & Immune System

Red blood cells are used by the blood to transport oxygen and nutrients throughout the body. These cells die every 120 days, and new cells are made to replace them. Without this constant cycle of cellular birth and rebirth, our tissues, bones and organs would not get adequate oxygen and would begin to deteriorate.

Read more →
Medicines

Contraindications for Statins

The statins, also known as HMG-CoA reductase inhibitors, are prescription medications used along with diet and exercise to lower cholesterol. The statins include Lipitor (atorvastatin), Crestor (rosuvastatin), Lescol (fluvastatin), Mevacor or Altoprev (lovastatin), Zocor (simvastatin) and Pravachol (pravastatin).

Read more →
Hand with Test Tube and Dropper

Does Your Iron Have Anything to Do With Your Blood Platelets?

Iron is an essential mineral contained in your red blood cells and is what allows them to carry oxygen to every cell in your body, the University of Maryland Medical Center notes. Iron is also stored in your liver, muscles and bone marrow. Iron deficiency is a typical cause of anemia.

Read more →
Pills and Drugs

Can Certain Foods Lower INR?

The International Normalized Ratio, or INR, gauges the effectiveness of blood thinning medication such as warfarin. People that are at high risk of blood clot formation, such as those that have suffered heart attacks or strokes, need an INR of about 2.5 to 3.5. However, people with an INR of 2.0 to 3.

Read more →
Scientist working in laboratory

A High Number of Leukocytes

When blood tests reveal you have a higher than normal number of white blood cells (WBCs), or leukocytes, this is known medically as leukocytosis. White blood cell counts usually fall between 4,000 and 11,000 cells per microliter.

Read more →

Side Effects of a Blood Platelet Transfusion

Platelets are a component of the blood that help prevent bruising or stop bleeding. If you do not have enough platelets in your blood, you may need to have a blood platelet transfusion. This treatment infuses your body with blood platelets that have been donated by another healthy person.

Read more →
Glucometer and accessories on empty medical forms for diabetes

Will Increased Salt Cause a Diabetic's Blood Sugar to Go Up?

Diabetes is one of the fastest growing health concerns in our nation. In 2010, an estimated 18.8 million Americans were diagnosed with diabetes and another 7 million were considered "prediabetic," according to the Centers for Disease Control and Prevention.

Read more →
Group of people  working his body at gym

Can Exercise Cause Hemorrhaging?

Exercise can cause certain hemorrhages. The severity and dangers associated with the hemorrhage depends on the type of hemorrhage you are experiencing. Strenuous exercise places significant strain on your body that, though uncommon, can result in your blood vessels bursting, causing a hemorrhage.

Read more →
boiled vegetables carrots broccoli and potato

Reheating Cooked Vegetables & Nitrates

Nitrates may be well-known for their presence in processed meats, but you probably get more nitrates from vegetables than from eating bacon or bologna. You may lower the amount of nitrates when you cook vegetables, but it depends on how you cook them. Reheating vegetables, however, has little effect on nitrate content.

Read more →
Honeydew melon

Blood Sugar & Honeydew

The carbohydrates in honeydew, a type of melon, will elevate your blood sugar levels. As a general rule, any food or drink that contains more than 5 grams of carbohydrate per serving will affect your blood glucose. A serving of honeydew contains about 15 grams of carbohydrate.

Read more →
woman runner hold her injured leg on road

Leg Aneurysm Symptoms

An aneurysm refers to a dilated segment of an artery caused by weakness and thinning of the wall. Leg aneurysms are relatively rare, but occur more commonly than arm aneurysms. Most leg aneurysms develop in the popliteal artery, which passes behind the knee before branching to supply blood to the lower leg and foot.

Read more →
scientist in research lab

High Platelet Levels in the Blood

Platelets are created in your bone marrow and are an important component of blood clot formation. They are stored in the spleen, but eventually, the liver and spleen destroy old platelets.

Read more →

Foods That Don't Raise Sugar Levels for Diabetes

To prevent the long-term complications associated with chronically elevated blood sugar levels with diabetes, it is important to choose the foods that will help you keep your blood sugar levels within target.

Read more →