How does the food we eat give us energy? From the anti-inflammatory benefits of a garlic-rich diet to the digestive impact of oatmeal and berries, understanding nutrient synergy is the foundation of an effective detox diet.
Moroccan cuisine reflects the influence of Africa, the Middle East, India, China and Malaysia. The Moroccan people also rely on Spanish, Portuguese and French foods and customs to shape their cuisine. The customs and rituals surrounding food are just as important as the cuisine.
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Primarily made from barley, malt extract is a concentrated syrup used to add flavor and texture to a variety of foods, including beverages ranging from breakfast drinks to beer. The barley in the extract also adds vitamins, minerals and amino acids to these drinks.
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If you're feeling bloated, especially around your feet, ankles, face or fingers, you might be suffering from fluid retention. Fluid retention, also sometimes called water retention or edema, occurs when fluids build up in your body, leading you to feel puffy.
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Black quinoa is one of the three most widely cultivated and available varieties of quinoa, the others being white and red. Black quinoa is earthier and sweeter-tasting than white quinoa and maintains its black color when cooked. As with all quinoa varieties, it's also gluten-free.
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Consuming no food for three days, also known as a short-term fast, involves drinking only water or juice, but refraining from all other foods. You might choose a short-term fast of three days as part of a detoxification diet or to lose weight rapidly.
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Preservatives are divided into three categories: Antimicrobials, antioxidants and ascorbic acid. Antimicrobials prevent bacterial, mold and yeast development. Antioxidants preserve fats, keeping them from going rancid.
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You may not even think about phlegm, also referred to as mucus, until you're producing more than normal due to an illness. But phlegm does more than help you empty your tissue box.
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When it comes to blood cholesterol and heart health, you need to pick out the very leanest meats. Too much cholesterol, saturated fat and sodium in your diet can greatly affect your risk of cardiovascular disease. When you compare ground turkey with its beef counterpart, they’re relatively even.
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Whether you are asleep, awake, exercising or reclining on your couch, your cells require a constant source of energy to carry on their metabolic tasks.
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Calcium sulfate, or gypsum, is nontoxic. It's used as an additive in a variety of different foods as well as in supplements to help increase calcium intake. Check with your doctor before taking gypsum supplements to make sure these would be safe for you.
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Bananas, the fourth largest fruit crop in the world, provide a number of essential nutrients, including fiber, potassium, manganese and vitamins B-6 and C. However, in some cases they can cause gas or constipation, especially when eaten before they are ripe or consumed in large amounts.
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Weight gain and difficulty losing weight are big concerns for those suffering from hypothyroidism. When thyroid hormones are low, metabolism slows down, causing weight gain. Diet plays an important role in helping you manage the disease.
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You can get energy from protein, but it’s not your best choice. Protein has other jobs to fill that take priority over using it as an energy source, such as building muscles and producing the protein-based substances that make muscles contract.
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Hotdogs, also called frankfurters or wieners, are readily available at butcher shops and supermarkets. They are made from chicken, pork, turkey, beef or a combination of all meats. Although they can be flavorful, hot dogs can pose a safety hazard if not cooked, served or prepared properly.
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When it comes to upping the nutritional quality of your diet, adding nuts such as almonds is a smart way to go. While you're better off eating unsalted almonds, raw almonds are not always the best choice. Not only are they harder to digest than the roasted varieties, but you may not get all of the nutritional value.
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Warm and comforting during any season -- although maybe less during hot summer weather -- soup is a nutritious and healthy meal. However, many prepared or canned soups, even those marked “low-sodium,” are high in sodium and can make what would otherwise be a healthy food choice unhealthy.
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If you're working out and your diet is not quite up to standards, you may consider adding a multivitamin and protein supplement to your daily routine. It's OK to take the supplements at the same time. However, you might not need both. Consult your doctor before adding any dietary supplements to your diet.
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While tomatoes are generally safe to eat, they can cause dietary complications for some people. Tomatoes are naturally high in acid, which can cause heartburn for those with gastroesophageal reflux disease, also known as GERD.
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If you have underactive thyroid hormone, also known as hypothyroidism, your metabolism may be slower than it should be. This could lead to extreme fatigue, weight gain, constipation, headaches, menstrual irregularities in women, cold sensitivity and dry or coarse hair.
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If you're on a diet to lose weight and you know ahead of time what you're going to eat, then you're already on the road to success. A 10-day meal plan can help with grocery shopping and meal prep. While weight-loss calories vary, a 1,500-calorie meal plan is appropriate for active women and most men.
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