Complete Nutrition Guide: Superfoods, Keto & Metabolic Health

Nutritional planning involves balancing macronutrients, understanding calorie formulas, and identifying the functional properties of whole foods to manage weight and chronic conditions effectively.

Closeup of burger made from vegetables and beef

How to Eat Healthy at Burger King

Burger King probably doesn't spring to mind as the best place to eat when trying to stick to a healthy diet. With the french fries, greasy burgers and sugar-filled drinks, you may find it tough to eat well when faced with so much temptation.

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How to Get Your Body Out of Starvation Mode

Severely restricting your calorie intake for fast weight loss causes your body to go into "starvation mode," which means your metabolism slows because it's not getting enough calories. If you've fallen prey to a low-calorie fad diet and fear your weight-loss rate has plummeted because of it, there is hope.

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Cottage cheese in white bowl with chives and crisp bread

Soft to Eat & High in Protein Foods

Discover a range of high-protein foods that are also soft to eat, including beans, tofu, cottage cheese, and fish. Learn how these protein-rich options can be incorporated into your diet to meet your nutritional needs.

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Ozonated Water Benefits

Ozone is often equated with the layer of gas that protects you from the harmful rays of the sun. But ozone has also been studied and used for therapeutic purposes for more than 50 years, according to a 2011 review article published in the Journal of Natural Science, Biology and Medicine.

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Fitness girl measuring her waistline

Weight Loss Vs. Loss of Inches

Maintaining a healthy weight is about more than just the number on the scale. It's also about achieving an appropriate body composition -- or a healthy ratio of body fat to lean mass -- too.

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Protein Substitutes in a Vegetarian Diet

If you are considering a vegetarian diet, you may be concerned about protein. Although meat products are an excellent and well-known source of protein, it is easy for a vegetarian to substitute meatless choices for red meat, poultry and seafood.

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Foods Containing Gluten & Gliadin Proteins

Gluten is a protein that forms in foods when two other proteins, gliadin and glutenin, combine. Foods containing gluten and gliadin proteins include wheat, barley and rye, and grains related to these such as spelt and kamut. In the early 1950s, Dr.

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The Best Brands in Water Filters

Water is important for overall general health, and having a water filter in your home helps to eliminate bacteria that is swimming around in your tap water, thereby creating cleaner and clearer drinking water.

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Hot Sour Soup

Health Benefits of Rice Vinegar

Sweet and acidic, rice vinegar has a mild flavor and is most commonly used in Asian-style dishes such as sushi rice or sweet and sour dishes.

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List of Foods That Contain Simple Sugars

Simple sugars are known as "monosaccharides," and are a carbohydrate found in may different foods, according to the Elements Database website. Simple sugars are digested quickly by the body because there are typically fewer nutrients for them to break down. Simple sugars include glucose, fructose and galactose.

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Glass of milk

Zinc & Calcium Absorption

The ability of the body to use zinc and calcium is dependent upon their absorption. Most absorption of minerals occurs in the small intestine, explains the National Digestive Diseases Information Clearinghouse. Once absorbed, these two vital nutrients can carry out their roles in body function.

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The Health Benefits of Raw Celery Juice

Crisp and pale green, celery is a low-calorie vegetable that's chock-full of nutrients. A 1-cup serving of fresh celery juice -- produced from 4 cups of chopped raw celery -- has 65 calories, less than 0.7 grams of fat and almost 2.8 grams of protein. This makes celery juice a good choice to help you get 3.

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What Are the Benefits of Vegetable Glycerin?

Vegetable glycerin, also called glycerol, is made from soybean, coconut or palm oil, so it contains no animal products. Glycerin is used to keep foods moist, help mix oil- and water-based ingredients and sweeten foods. It also has some medical uses and may have some beneficial effects on hydration during exercise.

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South African Curry

Vegan Sources of Protein & Fat

A vegan gets his protein and fats from plant foods rather than animal foods. Vegans eat no meat or dairy products, differentiating a vegan from some of the other forms of vegetarianism.

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Spinach Mushroom and Egg Frittata

Low-Calorie, Low-Carb Meal Ideas

A low-carb diet usually contains 40 percent or fewer calories from foods like starchy vegetables and fruits, grains, cereals, pasta, sweets, breads and rice, says Every Diet. A low-carb diet can help you lose weight because it severely limits entire food groups that can be a major source of calories.

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Fruit red tea with wild berries

Blueberry Tea Benefits

Blueberry tea is made from the dried leaves of the blueberry bush. It has a faintly grassy taste and is sometimes flavored with dried blueberries to give it a sweeter, fruitier flavor and a deep purple color.

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The Disadvantages of a Meat Diet

Eliminating meat from your diet might help lower your risk for certain health conditions and make it easier to get the recommended amounts of different nutrients. Healthy diets limit lean meat and skinless poultry to no more than 6 ounces per day, according to BreastCancer.

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Dairy-Free Meal Plans

Milk, yogurt and other dairy products are an excellent source of calcium and protein, but they make some portions of the population sick. A milk allergy is an immune reaction to one or more of the many proteins found in dairy products.

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