Complete Nutrition Guide: Superfoods, Keto & Metabolic Health

Nutritional planning involves balancing macronutrients, understanding calorie formulas, and identifying the functional properties of whole foods to manage weight and chronic conditions effectively.

Zinc capsule supplementary  food  periodic  table vitamin

What Is the Safe Dosage for Taking Zinc?

Zinc is an essential mineral that has functions in a wide range of metabolic processes. You need zinc for the proper metabolism of proteins, carbohydrates and fats. Zinc is also involved in the production of genetic material.

Read more →
Young Adult Woman Eating a Sandwich, Front View

Vegetarian Diet Plan: 30 Days to a Flat Stomach

Vegetarianism is a safe and effective way to get healthy and start losing weight, according to the American Dietetic Association, ADA. However, this is only true of well-planned vegetarian diets. Since meatless diets tend to lack certain vital nutrients, it’s important to make sure your diet is correctly planned.

Read more →

How Much Protein Is in Shrimp?

Shrimp is America's favorite seafood, according to News-Press.com. The average American consumes 4.2 lbs. of shrimp each year. The firm, slightly sweet crustaceans are grilled, sauteed, steamed, breaded or fried.

Read more →
Woman eating salad

The Foods to Eat With Gallbladder Problems

When your gallbladder acts up, avoiding certain foods can help prevent pain and other symptoms such as nausea and vomiting. Your diet can make a big difference in how well your gallbladder functions.

Read more →
Baking soda used to brighten teeth and remove plague

What Is the Dosage of Sodium Bicarbonate?

Sodium bicarbonate is a medication that's often prescribed as an antacid to relieve the symptoms of heartburn and acid indigestion. Sodium bicarbonate is also used to treat a potentially dangerous condition called metabolic acidosis.

Read more →
Fresh smoothie with blueberry, banana, oats, almond milk and yogurt

What to Take to Gain Weight

If you need help gaining weight, the two primary types of supplements to consider are weight gainers for calories and protein powder to promote muscle synthesis.

Read more →
Asian pregnant woman having medicine at home

Is it Safe to Take Magnesium When Pregnant?

Magnesium helps to build and repair tissues during pregnancy and works to regulate your blood sugar levels. It can also help reduce leg cramps. During pregnancy, your need for magnesium increases.

Read more →
Fried Eggs in Cast Iron Skillet

How to Season a Cast Iron Skillet With Coconut Oil

When cared for properly, cast iron skillets can last a lifetime. Home cooks love their cast iron skillets for their even heating, durability and nonstick properties. You must season your cast iron skillet before you use it or it will rust and food will stick to it.

Read more →
Peanut Butter on Bread with Peanuts

Nutrition of Nutella vs. Peanut Butter

Chocolate hazelnut spreads such as Nutella can be a delicious way to add variety to your sandwiches and baked goods. However, you might not want to give up on peanut butter just yet, since it has a number of advantages over chocolate hazelnut spreads when it comes to nutrition.

Read more →
Pregnant woman with a cup

Echinacea When Pregnant

When you are pregnant you have to be careful about what kinds of medications and herbal supplements you take. Even compounds that are normally safe can potentially be dangerous for your baby and increase the risk of pregnancy complications or birth defects.

Read more →

What Are the Benefits of Cardamom Tea?

Cardamom is a spice mostly used in foods. However, several eastern cultures also use cardamom in teas. Cardamom has an extremely strong scent that typically overwhelms other spices. This strong scent comes from the oils present in the spice’s seeds.

Read more →
Market fruits and vegetables

Lists of Low Starchy Vegetables

Unlike starchy vegetables, nonstarchy vegetables are low in both carbohydrates and calories, making them a particularly healthy addition to your diet. On average, a 1/2-cup serving of cooked nonstarchy vegetables or a cup of raw nonstarchy vegetables has only 25 calories and 2 grams of carbohydrates.

Read more →

Allergic Reaction to Vitamin D & Calcium Tablets

Vitamin D is commonly coupled with calcium because vitamin D helps the body absorb calcium more effectively. If you’re talking a vitamin D and calcium supplement and you develop adverse reactions, you need to stop using the supplement and call your doctor.

Read more →
Delphinium - comfrey

Comfrey Tea Benefits

Comfrey is an herb that grows in temperate areas of western Asia, Europe, Australia and North America. It primarily grows in marshes and wet soil.

Read more →

Salad Dressing for Diabetics

If you have diabetes, choosing the right foods in the right amounts and eating them at the right time can become challenging and even overwhelming.

Read more →
goji fresh antioxidant tea on wooden background

Goji Tea Benefits

The Chinese, Mongolians and Tibetans have used goji berries from the Himalayan Mountains for centuries as an herbal medication. Goji berries contain amino acids, antioxidants, vitamins, proteins and complex sugars. These components of the goji berry may have health benefits.

Read more →

Which Is Better Vitamin B6 or B12?

Vitamin and nutrients work synergistically to promote health. Vitamin B-6, or pyridoxine and B-12, or cobalamin, are two equally important B vitamins necessary for proper body function. They are part of eight B vitamins known as B complex that work together to help your body perform a variety of functions.

Read more →
ginger snaps in jar

Nutritional Benefits of Ginger Snap Cookies

If you must have a cookie from time to time, a ginger snap is among your best options, compared to other varieties such as chocolate chip or sugar cookies. Most ginger snaps are lower in fat and sugar than other types of cookies, and you'll also get a good dose of certain vitamins and minerals, as well.

Read more →

Is Pumpkin a High-fiber Food?

Fiber is an important part of digestive health and can also reduce your risk for serious conditions such as diabetes and heart disease. Like most fruits, pumpkin contains a good dose of fiber.

Read more →