Supplements Guide: Side Effects & Best Multivitamins

Vitamins and supplements like melatonin and fish oil offer health benefits but can cause side effects if misused. Learn about the impact of saw palmetto on blood pressure and find the best multivitamins for young women and adults over 50.

How Much Vitamin C is used for Constipation?

Vitamin C may be the most familiar vitamin on the market. It has a long-standing reputation for immune support; you probably think of vitamin C every time you get a cold. Vitamin C is also a powerful antioxidant, assisting your body to repair the harmful effects of time and toxins.

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Eastern dessert named sago gula malaka

What Are the Health Benefits of Sago?

Sago is a starch taken from the center of sago palm stems. Sago has similarities to tapioca, including its look, taste and feel. However, sago is not tapioca, which comes from a different plant. You can, however, substitute tapioca for sago in many recipes.

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Heap of small yellow  tablets (or pills) on white table

Iron Supplements & Rashes

A skin rash that develops while you’re taking iron supplements needs to be seen by your doctor. Most skin rashes that occur from using a dietary supplement are the result of an allergic reaction. Drugs.

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Young woman using microscope, close-up, side view

What Are Peptides & Polypeptides?

Peptides and polypeptides are both chains of amino acids. Your endocrine system secretes peptides and polypeptides. After they are secreted, your blood distributes peptides and polypeptides to end organs such as your heart, kidneys and liver.

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Salt and Pepper Shakers

Iron and Iodine

Iodine and iron are both minerals needed for good health. If you live in the United States or other developed countries, iodine deficiencies are rare because table salt contains the mineral, as does most of the farmland in which food is grown. Iron deficiencies, on the other hand, exist around the world.

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The Benefits of Aloe Vera Tea

A common herbal remedy and holistic treatment, aloe vera tea has many nutritional benefits when it comes to a healthy lifestyle. Aloe vera tea comes from the sap of an aloe plant. This plant grows in warm environments, and can be used to treat many things from sunburn to digestive issues.

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Roasted chestnuts

What Are the Health Benefits of Eating Chestnuts?

Chestnuts have been a valued food source in many cultures, notably those of China, Korea, Japan and the Mediterranean, and have been cultivated for more than 6,000 years in China and 3,000 years in Europe, according to Richard Litz, author of the book "Biotechnology of Fruit and Nut Crops."

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Ortal Boutique Winery In The Golan Heights

What Is Potassium Metabisulphite?

Potassium metabisulfite is a food preservative, which preserves the natural color of food and protects food against bacteria. Winemakers also use potassium metabisulphite to preserve bottled wines.

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Vitamin K & the Liver

Vitamin K is a fat-soluble essential nutrient that primarily mediates blood clotting in your body. This vitamin is stored in your liver and fatty tissue and plays a key role in the process of coagulation and anticoagulation.

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Man checking if woman's breathing

Vitamin Deficiencies and Causes of Fainting

Fainting, otherwise known as syncope, occurs when your brain does not receive enough blood and your body responds by losing consciousness. Numerous variables contribute to fainting including vitamin and mineral deficiencies and electrolyte imbalances.

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Can L-Arginine & L-Carnitine Be Taken Together?

Arginine and carnitine are amino acids that are found together in nearly every protein source you eat. Beef, chicken, and even tofu contain both amino acids. Your body breaks down amino acids and uses them on an as-needed basis.

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Chubby male's hand hold yellow vitamin  tabletss

Is It Safe to Cut Vitamins to Swallow Them?

The primary safety concern with cutting a vitamin comes from the challenge of using a knife to chop an unwieldy pill. You can cut vitamins to make them easier to swallow, as long as the directions or your doctor don't specifically say to take them whole.

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Bananas at the Market

Low Potassium & Dizziness

Potassium is an important mineral needed for several bodily functions. It helps to keep the right acid-base balance in the body, plays a role in the digestion of proteins and carbohydrates, helps the heart maintain a regular rhythm and it supports muscle growth.

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Italian pasta

Association Between Iron and Magnesium Deficiency

One of the reasons that it is necessary to eat a variety of foods to maintain a nutritious diet is that most nutrients act synergistically. In other words, your body requires the different nutrients found in several foods to maintain health and functionality.

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pills

Magnesium Malate vs. Magnesium Citrate

Magnesium is an important mineral required by numerous critical biological processes in the body, including muscle, heart and brain function. Because magnesium is found in almost all plant and animal food sources, dietary deficiencies in magnesium are rare.

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Woman running on mountain

Does Creatine Increase Your Endurance?

Athletes and bodybuilders frequently use creatine, a natural chemical compound found mostly in the muscles, to increase muscle strength and size. This sports supplement is mainly recognized for its efficacy in high-intensity training, such as sprinting and weightlifting.

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pill taking

Is it Harmful to Chew Vitamins?

Chewing most vitamins won’t cause any harm, but it may affect the absorption of nutrients. Some types of vitamins, such as enteric-coated brands, should never be chewed. The biggest downside is likely to be the unpleasant taste experience of chomping on a vitamin that wasn’t meant to be chewable.

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Blurred Vision & Blood Sodium Levels

Many people experience natural vision changes, requiring an update in an eyeglass or contact lens prescription every year or two. In other instances, blurred vision may result from eye diseases such as macular degeneration or diabetic retinopathy, serious eye conditions that could lead to permanent vision loss.

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Fish Oil Tablets Vs. Eating Sardines

Fish oil supplements offer certain healthy fats and other nutrients that may help to reduce the risk of heart disease. Sardines are a healthy source of omega-3 fatty acids, vitamin B-12, vitamin D and calcium. Compared with other fish, sardines have among the highest concentrations of omega-3 fatty acids -- about 2.

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