Nutrition Facts Guide: Superfoods, Lipids & Healthy Oils

Nutrition facts for superfoods like acerola cherry and ginger juice reveal hidden health benefits. Learn about the three types of lipids, the difference between cider and distilled vinegar, and the best vitamins for vibrant skin.

Walnut Salad

Greek Salad Dressing Nutrition Facts

Learn more about the nutritional components in Greek salad dressing, a common condiment for salads, often used as a marinade for chicken and other meats as well.

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man on smartphone while eating a burger

The Top 10 Food Calorie Searches of 2017, According to Google

What did we do before the internet? Especially when it comes to the [nutritional information](https://www.livestrong.com/myplate/) of our favorite food and drink (or just the newest and most unusual). But thanks to [Google](https://trends.google.com/trends/yis/2017/US/), all the information is right at our fingertips.

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Close-up of sushi set on wooden board

Is Eating Sushi Healthy? Plus the Best & Worst Sushi to Order

Sushi may seem like an incredibly healthy meal because it’s made up of seafood which provides high-quality protein. However, depending on the choices you make you could end up with a lunch or dinner that is very high in carbs and does not contain any significant vegetables.

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jar of granola with wooden spoon

The 6 Best Granolas and 4 to Avoid

We assume all granolas are healthy — but that's just not the case. We find out the best and worst granolas when it comes to calorie, fat, sugar and protein.

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thanksgiving dinner

The 9 Best Thanksgiving Foods (With a Recipe for Each)

Not sure what to make this Thanksgiving? We've got you covered. With the average diner enjoying more than a whopping 5,000 calories on Thanksgiving Day, you might be wondering how you can enjoy the festivities while not totally derailing your weight-loss efforts.

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Cheerful old woman sitting on the beach

Nutrition & Diet for Elderly People Over 60

During each stage of life, you require specific nutrients to ensure optimal health. As you age, your body requires different nutrients, in different amounts than it previously did.

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Rows of dry beans and lentils.

What Pulses Are and Why You Should Be Eating Them

Think you have your finger on the pulse of sustainable eating? Then you won’t be surprised that 2016 has been designated the International Year of Pulses. Pulses are planet-friendly vegetarian-protein foods, like lentils and heirloom beans, that can help prevent and manage obesity, diabetes, heart disease and cancers.

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Sports Nutrition Degree & Certificate Programs

The medical field provides numerous choices for individuals looking for career opportunities. While this is stable employment field, many opportunities are limited to individuals with specialized training, such as sport nutritionists.

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white flour on wooden table

Baking With Oat Flour Vs. Wheat Flour

There are many types of flour that you can use for baking, including oat flour and wheat flour, both of which are versatile. They can be used for breads, cookies, rolls and many other baked goods. There are some important differences that you should be aware of when converting wheat flour recipes to oat flour ones.

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Sea urchin on plate, high angle view, differential focus

Health Benefits for Sea Urchin Sushi

Sea urchin sushi, also known as uni, is a delicacy made from the gonads of the sea urchin. According to Sushi Encyclopedia, this type of sushi is rich and creamy, although it has a strong ocean smell.

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jar of honey

Honey & Vinegar Tonic for Insomnia

There are many home remedies for insomnia, the inability to fall asleep or stay asleep for long periods of time. Honey and apple cider vinegar both have been used to treat insomnia. They can also be combined into an easy-to-make tonic that will help you get to sleep.

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How to Smoke a Kingfish

King mackerel, also known as kingfish, inhabits coastlines around the world, including North America, Western Australia and Brazil. This fatty, flavorful fish can weigh up to 90 pounds with a fat content between 6 and 23 percent.

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Butter on Handmade Plate

Butter Vs. Shortening Nutrition

Using fat in your baked goods helps keep them moist and tender. However, the type of fat you use also affects the nutritional content of the finished product. While butter and shortening have similar nutritional profiles, you'll be better off using butter since it provides more vitamins and doesn't contain trans fats.

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