How does the food we eat give us energy? From the anti-inflammatory benefits of a garlic-rich diet to the digestive impact of oatmeal and berries, understanding nutrient synergy is the foundation of an effective detox diet.
Tailgate food can be healthy and irresistible. Don't believe us? Check out these mouthwatering tailgate recipes that will score a touchdown with your guests, but won't weigh you down.
Read more →
There's a good chance chocolate will go extinct by the year 2050 — but fortunately science may save the day.
Read more →
Are you and your significant other about to go to town? Step away from the steak and potatoes and learn more about the six worst foods to eat before having sex.
Read more →
Lil Xan was hospitalized earlier this week allegedly for eating too many Flamin' Hot Cheetos. We asked experts if and how this can happen.
Read more →
Experts examine the connection between nine foods and their increased risk for cancer plus advice on what to eat instead.
Read more →
McDonald's started out as a beefy burger joint back in 1948, but the world-famous fast-food chain has been offering another high-protein meat – chicken – since the specially molded McNugget made its debut in 1983.
Read more →
Don't let these food mistakes ruin your next trip. Whether you're traveling for business or pleasure, here's how to avoid bloating and weight gain on your next travel adventure.
Read more →
You don't have to give up your favorite avocado toast if you are doing the popular keto diet—just change the toast part with these clever recipes.
Read more →
A new study finds that whole milk and other full-fat dairy products could lower an individual’s risk for stroke and cardiovascular disease.
Read more →
We culled Pinterest for the best of summer's food trends and we were happy to discover that not only are they all delicious but healthy to-boot.
Read more →
The World Health Organization (WHO) has a plan to eliminate artificial trans fats by 2023 and they're calling on governments across the globe to take action.
Read more →
Hold the spice -- do you know what’s lurking in your black pepper? To keep our food production process humming along, the Food and Drug Administration allows certain imperfections to show up in our foods. They’re even listed out in the FDA's Defect Levels Handbook. LiveScience.
Read more →
LIVESTRONG's Jess Barron caught up with Congresswoman Chellie Pingree (the only organic farmer serving in U.S. Congress). Here's what she had to say about the issues surrounding organic and local food.
Read more →
Interested in the behind-the-scenes of organic farming? Learn more from LIVESTRONG's SXSW panel, "The Biggest Threats to Your Brain and Health."
Read more →
Foodborne illnesses can mostly be prevented. Here are 11 dangerous refrigerator mistakes that might make you ill and how to set them right.
Read more →
Need a go-to summer recipe that's quick to make and won't weigh you down? These shrimp and mango Vietnamese spring rolls should do the trick.
Read more →
We answer all your questions about chickpeas and chickpea nutrition, like: Is hummus good for you? Is there protein in chickpeas? And what's the deal with chickpea pasta?
Read more →
The manufacturing company behind Blue Diamond's Almond Breeze, HP Hood, is recalling more than 145,000 cartons of the brand's vanilla almond milk. The reason? Those cartons may contain cow's milk.
Read more →
Sorry to tell you, but popcorn plus wine doesn't equal dinner. Here are five delicious, low-hassle, nutrient-dense meals for one that you can throw together quick.
Read more →
The foods you put into your body can influence whether you achieve hardness during sex. Here are 5 best and 5 worst foods to eat before getting busy.
Read more →