Complete Nutrition Guide: Superfoods, Keto & Metabolic Health

Nutritional planning involves balancing macronutrients, understanding calorie formulas, and identifying the functional properties of whole foods to manage weight and chronic conditions effectively.

Gin tonic cocktail

Diet Tonic Water vs. Regular Tonic Water

Made primarily of carbonated water, sugar and quinine, tonic water is a bitter-tasting beverage you can drink on its own or combined with liquor, typically gin, to make a cocktail. Traditional tonic water contains added sugar, while diet tonic water contains artificial sweeteners.

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Toy milk carton

Surprising Facts About Milk in Men's Health

Most Americans grow up thinking of milk as a healthy and wholesome beverage, one that's central to a balanced diet. In recent decades, some have challenged that view, but milk's high protein level and richness in vitamins and minerals are not arguable.

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Server pouring water for woman

Low Water Intake & Cholesterol

Frequent water consumption is essential for your survival as at least 70 percent of your body is comprised of the liquid. Low water intake quickly leads to dehydration, which causes the development of a variety of health problems.

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Organic Raw Grass Fed Ground Beef

Digestion of Steak vs. Ground Beef

If eating a big steak is giving you digestive problems, you may do better eating a hamburger instead. Even though ground meat and steak come from the same animal, the additional processing of the ground meat may make it a little easier to digest.

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Professional doctor involved in work

Relationship Between L-Arginine & Prostate Cancer

Unfortunately, most cases of prostate cancer are not diagnosed until they’ve reached advanced stages. The disease generally is slow growing and treatment is slow to produce results. L-arginine, also referred to simply as arginine, is a semi-essential amino acid that triggers your body to produce protein.

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Cheese platter on white background

Disodium Guanylate vs. Monosodium Glutamate

Those who are sensitive to monosodium glutamate or trying to avoid it in their food should also be familiar with disodium guanylate. While this food additive doesn't have the same potential adverse effects, it's found in many of the same foods, so it's a good indicator that a food may contain MSG.

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sardines

Health Risks of Eating Sardines

Oily fish is known to have many health benefits due to the heart-healthy essential fatty acids it contains. A quick, convenient way to meet your oily fish quota without having to cook is to grab a canned variety, such as sardines.

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Close-up of the hands of a person cutting a meatloaf

Do Statins Affect B-12?

Vitamin B-12 is one of eight B vitamins that together are known as the B-complex vitamins. It helps your body produce red blood cells, which transport oxygen and nutrients to your tissues and organs. It is also needed for proper nerve function.

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Male scientist analyzing pills in the laboratory

Lisinopril & Magnesium

Lisinopril is a prescription medication used to treat high blood pressure and congestive heart failure and to improve survival chances after a heart attack. Lisinopril is an angiotensin-converting enzyme, or ACE, inhibitor.

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Yellow Potatoes

What Are Two Major Kinds of Complex Carbohydrates?

Carbohydrates are one of the three essential macronutrients -- which include fat and protein -- and its primary role in your diet is to provide your body with energy. Carbohydrates are so important to your health that they should make up the bulk of your calorie intake, 40 to 60 percent.

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Vitamin B12 (cyanocobalamin) molecule

Nausea and Low Vitamin D & Vitamin B-12

Nausea is a symptom telling you that something is not quite right with your body. You might associate nausea only with eating spoiled food, catching the flu or the early months of pregnancy, but many other factors and conditions can lead to nausea.

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New toilet bowl

Does Vitamin C Make You Urinate?

Vitamin C is an essential nutrient needed for growth of tissues, tissue repair, wound healing, protein formation and free radical damage prevention through antioxidant activity. Vitamin C is a water-soluble vitamin, meaning it dissolves in water. Excess vitamin C consumed is excreted in the urine.

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Dates, arabian lantern and rosary. Ramadan decoration

What Are the Health Benefits of Ramadan?

Ramadan is the "fasting month" in the Islamic calendar. It is technically the ninth month in the calendar, although the exact date moves from one year to the next. Ramadan is a blessed month, when people concentrate on their commitments to God and their faiths. During Ramadan, people fast only during daytime hours.

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Bagels

Health Benefits of Gluten

Gluten is a form of protein present in wheat, barley, rye and other grains. Gluten is what makes dough rise and stay elastic. Gluten is often used to make seitan, a meat alternative used by vegetarians to make faux chicken, faux beef and other vegetarian foods.

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Fresh vegetable smoothie

Do You Have to Drink the Juice Right Away When Juicing?

If you have a hard time munching on apples and oranges, you can fulfill your daily recommended intake of fruits and vegetables by drinking 100 percent juice, advises the U.S. Department of Agriculture. If you juice your own fruits and vegetables, follow safety guidelines to help prevent foodborne illness.

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Gel Capsules

Do Fish Oil Pills Contain Iodine?

Iodine is an essential mineral your body needs to make thyroid hormones. However, too much iodine can cause health problems, including overactive thyroid; most adults only need 150 micrograms daily to maintain normal thyroid function.

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Cheese platter

What Are the Healthiest Cheeses?

Cheese is hardly considered to be the epitome of healthy food, but like other indulgent dishes, it can have a place in your diet if you consume it in moderation and make smart choices. The healthiest cheese choice depends on if you're looking for an option low in fat, sodium or calories; however, "Real Simple"

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Young woman drinking glass of milk

The Difference Between Vitamin D Milk & 2% Milk

When you drink a glass of milk, you gain complete protein and a significant amount of calcium and vitamin B-12. But unfortified milk has two concerns. It's notoriously high in fat, especially unhealthy saturated fat. It also lacks vitamin D, which your body needs to absorb the milk's calcium.

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