How does the food we eat give us energy? From the anti-inflammatory benefits of a garlic-rich diet to the digestive impact of oatmeal and berries, understanding nutrient synergy is the foundation of an effective detox diet.
Gastroesophageal reflux, commonly called acid reflux, occurs when acid from your stomach flows in the wrong direction -- back up into the esophagus. This can cause a burning sensation in your chest and throat. Heartburn is a hallmark symptom of acid reflux.
Read more →
Broken ribs, or rib fractures, are an often painful health problem that can be challenging to treat. The National Center for Emergency Medicine Informatics states that rib fractures are most commonly caused by chest wall trauma incurred during a fall or after being struck with a blunt object.
Read more →
Your doctor has prescribed warfarin, sold under the brand name Coumadin, to help prevent the formation of blood clots. Vitamin K, known as the clotting vitamin, reduces the effectiveness of this medication.
Read more →
While most people associate headaches and migraines with stress, other factors – often referred to as triggers – are known to contribute to this condition. Some of the more common include changes in sleep cycle, hormone levels, ambient temperature and physical activity.
Read more →
If you're looking for ways to boost your metabolism, you may have heard that drinking cold water can help. While it does up your metabolism a little, it may not be the best choice if you're trying to burn more calories for weight loss.
Read more →
Nutrisystem helps you lose weight by providing you with its own foods so you don't have to do any counting or measuring. However, to help control hunger, many of the meal items are high in fiber. If you're not used to eating fiber, these foods may cause gas pain.
Read more →
Stress, overexertion and going too long without eating can all bring on the symptoms of Gilbert’s syndrome. This condition is a common inherited illness that affects how the liver processes bilirubin -- a yellowish pigment made in the liver and a component of bile -- and causes yellowing of the skin and eyes.
Read more →
Irritable bowel syndrome is called a functional disorder of the gastrointestinal tract, meaning it does not damage the GI tract but does cause symptoms. Common symptoms of IBS include abdominal pain, constipation, diarrhea or both constipation and diarrhea.
Read more →
The various causes and types of low blood pressure are mostly unrelated to diet and therefore won't respond to food. However, postprandial hypotension is blood pressure that drops lower than normal after a meal and is more common in older adults.
Read more →
Approximately 15 percent of Americans suffer from constipation -- a condition characterized by dry, hard stools or fewer than three bowel movements per week, according to the National Digestive Diseases Information Clearinghouse.
Read more →
You’re likely to get two to four colds a year, according to Johns Hopkins Medicine, while your child may succumb to twice that many. There’s no cure for a cold, so prevention is your best bet. But once you’ve caught a cold, some foods may help you feel better or even shorten the time you feel sick.
Read more →
Experiencing pain in your heart and chest area can be alarming no matter when it occurs. If you experience this pain right after eating, it’s most likely due to heartburn; however, knowing the warning signs of a heart attack may help save your life. You should never take any type of pain in the chest lightly.
Read more →
An occasional twitch in the eyelid or a spasm in your hand or calf is nothing to worry about and will probably go away on its own. Muscle twitches that last for more than a few days may signal nutrient deficiencies or other dietary issues, or they may be a symptom of a medical condition.
Read more →
Tiny seeds with a nutty flavor, flaxseeds pack a nutritional punch. Just 1 tablespoon of ground flaxseeds delivers almost 2 grams of dietary fiber, which promotes digestive regularity.
Read more →
Approximately 80 percent of people suffer from constipation at some point in their lives, according to the American Society of Colon and Rectal Surgeons.
Read more →
Muscovado sugar is often touted as a natural, unrefined alternative to brown sugar. It owes its strong flavor, high moisture content and ultra-dark color to molasses, the “impurity” that’s stripped out of more refined sugars.
Read more →
If you suffer from constipation, you’re not alone. In fact, you’re in the company of 42 million Americans, or 15 percent of the U.S. population. Constipation, which is defined as having fewer than three bowel movements per week or having only dry, hard stools, is one of the most common gastrointestinal problems.
Read more →
If your pants feel uncomfortably tight from a bloated abdomen, actual belly fat probably isn't the cause. The unpleasant feeling -- like a balloon is expanding in your midsection -- most likely has more to do with something you ate or how you ate the food.
Read more →
Every day, you use your lungs to breathe about 25,000 times, reports MedlinePlus, a website of the National Institutes of Health. Lung diseases such as cancer, pneumonia, chronic obstructive pulmonary disease and asthma can limit your body's ability to take in oxygen, which all of your cells need to function.
Read more →
Human growth hormone, or HGH, is one of the most important hormones for sustained growth into adulthood. In children as well as adults, it also helps stimulate protein synthesis and fat metabolism.
Read more →