Increasing fiber intake through vegetables and psyllium husk is key to preventing constipation on low-carb diets. Understand the benefits of soluble vs. insoluble fiber for boosting metabolism and maintaining long-term kidney health.
When many people think of spinach, they immediately visualize the canned, mushy, sometimes unpleasantly flavored vegetable that Popeye slurped down. The reality is that spinach is a versatile lettuce that's a true nutritional powerhouse. Part of spinach's nutritional power comes from fiber.
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Fiber is a kind of carbohydrate that is not absorbed by the body. Although fiber is an important part of the diet, some people feel ill or develop discomfort when they consume foods that are high in fiber. If you feel sick after eating fiber, there are ways you can help your system adjust to high fiber foods.
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You've probably heard the saying that breakfast is the most important meal of the day. Indeed, choosing the right foods in the morning can help get your day off to a great start. Most people don't get enough fiber for breakfast or at any meal, according to the American Dietetic Association.
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Consuming more bran or whole grains can help lower your risk for heart disease, according to a study published in "Circulation" in 2010. You can add bran to baked goods in place of up to one-fourth of the flour, sprinkle it on yogurt or in smoothies or cook it with water or milk to make a hot cereal.
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Constipation occurs when the food you eat is digested slowly. As the bulk of food passes through your small intestine and into your large intestine, most of its nutrients have already been absorbed. The role of the large intestine is to extract excess water.
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Basing your diet around sources of lean protein and fiber is a tasty way to create a healthy meal plan. Consider biting into a succulent chopped pear salsa atop a dollop of Greek yogurt and a breast of grilled chicken.
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Lack of dietary fiber is the most common cause of constipation, according to the National Digestive Diseases Information Clearinghouse. Eating an adequate amount of fiber every day can help you prevent and relieve constipation because insoluble fiber keeps waste moving through your large intestine.
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Foods that are easily digested and low in fiber allow your gastrointestinal tract to rest, by limiting the amount of undigested material and food waste that must pass through your large intestine.
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Dietary fiber, or the parts of plant foods that your body cannot digest, promotes bowel health. It may also reduce your risk of diabetes and heart disease. The Food and Drug Administration has set a daily value for dietary fiber at 25g based on a 2,000-calorie diet.
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Fiber One bars contain minerals and nutrients needed by the body for health and wellness. Fiber One makes five varieties to appeal to different tastes: oats with chocolate, peanut butter, caramel, strawberry and chocolate mocha. These bars are not to be eaten in place of a meal, but rather as a snack option.
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A diet which is high in fiber can be used to treat chronic constipation. A high-fiber diet may also lower your risk of developing certain kinds of cancer and can lower your cholesterol and blood glucose levels.
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Kiwifruits, also known as Chinese gooseberries, have a fuzzy brown outer coating that hides the bright emerald color of the sweet fruit inside. When you cut open a kiwifruit, you immediately see numerous small seeds that are high in fiber.
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Getting the recommended 25 to 38 grams of fiber per day for adults may help lower your risk for high cholesterol, heart disease and constipation, according to Colorado State University Extension. A study published in the "American Journal of Clinical Nutrition"
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Bananas are the fourth most important food crop after rice, wheat and corn, and eaten around the world. Given their ample nutrient and fiber content, as well as low cost and wide availability, the popularity of bananas is not surprising.
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Although fiber is good for you and is a necessary part of a well-balanced diet, if you take in too much, too fast, you are asking for trouble. Too much fiber can lead to bloating, which can make for a very uncomfortable feeling in your stomach.
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For most people with diabetes, the main health concern is to keep blood sugar levels under control and avoid wild fluctuations that could cause health complications. Diabetic individuals may want to try psyllium husk as a way to lower blood glucose levels naturally.
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Diarrhea is a condition that describes loose, watery stool that may occur multiple times per day. Causes of diarrhea include a virus, reactions to medications, a side effect to medical treatments or because of medical conditions.
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The all-natural supplement psyllium husk is often used to treat constipation, but recent research has found that it may also be beneficial for people with irritable bowel syndrome, or IBS. People with IBS often experience an array of symptoms that may make it difficult to determine an effective treatment.
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Most people love the taste of sweets, and they're seldom disappointed -- sugar is added to an array of foods, including soda, breakfast cereals, baked goods and even to foods not normally considered sweet, such as bread and canned soups.
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If you find you have bloating, bowel growls and stomach discomfort after eating, you could be lacking in digestive enzymes. While fiber is good for digestion, too much can cause some stomach discomfort. Fibrous foods, such as beans and certain vegetables, are known to cause digestive issues.
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