The Best Supplements for Endurance
As an endurance athlete, you may be on the constant lookout for that one supplement that's going to improve your performance. Most supplements have not been fully studied to assess claims or safety.
Read more →Nutritional planning involves balancing macronutrients, understanding calorie formulas, and identifying the functional properties of whole foods to manage weight and chronic conditions effectively.
As an endurance athlete, you may be on the constant lookout for that one supplement that's going to improve your performance. Most supplements have not been fully studied to assess claims or safety.
Read more →Lemongrass is most often steeped to make a tea or used as a seasoning. While it has been used as a folk remedy for stomach problems and as a sedative, it does not seem to have a direct impact on weight loss.
Read more →Since 1995, the South Beach diet has served as an alternative to other popular low-carb diets. This diet differs from the others because it not only restricts your carb intake, it also encourages you to make healthy protein choices and to limit your intake of saturated fat.
Read more →Sodium bicarbonate and bicarbonate of soda are one in the same -- you may know it better as baking soda. This chemical compound has uses that go beyond acting as a leavening agent in your baked goods. It's a safe ingredient in food, but if you're using it as medicine, talk to your doctor.
Read more →Other than being a recognizable brand name, Knox gelatin is no different than any other flavorless gelatin made from the collagen in animals. As a source of collagen, Knox gelatin has been touted to help in the treatment of arthritis, but there's no evidence to support such claims.
Read more →Mangoes are grown in tropical climates. In the U.S., mangoes can be found in the grocery store throughout the year because shipments come in from a number of different countries in South America and the Caribbean, according to the National Mango Board.
Read more →Jujube, which is sometimes referred to as the Chinese date, is a type of fruit that has been part of the Chinese diet for nearly 2,000 years, according to the Institute for Traditional Medicine. Jujube fruit is also consumed as a tea.
Read more →If your doctor has suggested you start eating better and exercising to improve blood cholesterol levels, you're not alone. More than 33 percent of Americans have high LDL cholesterol levels, according to the Centers for Disease Control and Prevention.
Read more →Calories measure the amount of energy in food. A carbohydrate is one of three macronutrients making up those calories. You may be concerned with calorie and carbohydrate content of food if you have diabetes.
Read more →Sweet and acidic, rice vinegar has a mild flavor and is most commonly used in Asian-style dishes such as sushi rice or sweet and sour dishes.
Read more →Ozone is often equated with the layer of gas that protects you from the harmful rays of the sun. But ozone has also been studied and used for therapeutic purposes for more than 50 years, according to a 2011 review article published in the Journal of Natural Science, Biology and Medicine.
Read more →Severely restricting your calorie intake for fast weight loss causes your body to go into "starvation mode," which means your metabolism slows because it's not getting enough calories. If you've fallen prey to a low-calorie fad diet and fear your weight-loss rate has plummeted because of it, there is hope.
Read more →When it comes to your infant's diet, nothing beats breast milk. But if you can't breastfeed or need to supplement, make sure your baby gets the right formula. Soy and lactose-free are two options -- but don't give them to your infant without a good reason.
Read more →When it comes to heart health, you know you need to eat more fruits, vegetables and whole grains, and you need to cut back on foods high in saturated fat like red meat. And while saturated fat may be out on your heart-healthy diet, unsaturated fat is not.
Read more →Maybe you haven't heard, but eggs are no longer on the list of bad foods. While eggs are high in cholesterol, researchers now know that cholesterol in food doesn't raise blood cholesterol levels -- saturated fat does. So if you like hard-boiled eggs, go ahead and include them in your diet a few days a week.
Read more →A molecule made up of two amino acids, alanine and histadine, carnosine is nonessential dipeptide primarily found in the muscles and brain of animals. In the body, carnosine acts as a type of antioxidant, protecting cells against damage from free radicals.
Read more →A 1,600-calorie diet can help women over the age of 51 who do not exercise maintain a healthy weight. The moderately low-calorie diet is also a weight-loss diet that can help most men and women who weigh more than 165 pounds lose weight.
Read more →When you have acne, you may try just about anything to help clear it up. While there are some alternative treatments, such as tea tree oil, that may help you manage the outbreaks, drinking vinegar is not one of them. Talk to your doctor about how to manage your acne.
Read more →Like carbs, fat in the diet is often associated with weight gain. But fat is an essential nutrient, and 20 percent to 35 percent of your daily calories should come from it. Most of the fat you consume is triglycerides.
Read more →Carbs fall in and out of fashion, depending on the fad diet of the moment. But carbs are an essential component of any healthy diet plan, and should be the main source of calories in your diet, because they are your primary source of energy.
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