Cocoa powder offers surprising health benefits beyond its use in hot chocolate and fudge. Learn about the nutritional facts of vending machine drinks and how to navigate cocoa allergies for a safe chocolate experience.
Cozying up with a warm cup of hot chocolate is a favorite childhood pastime, but who says kids should have all the fun? We're talking about hot chocolate made the adult way. Feel like adding a little booze? Brilliant idea. Want to make it spicy? Do it. Tackling the holidays by going Paleo? We’ve got you covered.
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In 1877, oatmeal became the first breakfast cereal in the U.S. with a registered trademark, granted to Quaker Oats Company. By 1919, Malt-O-Meal cereal arrived as an oatmeal competitor in the hot cereal market. The company’s original cereal used farina as its main component.
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A warm mug of hot chocolate is a tasty treat after spending time outdoors in cold or snowy weather, but you may interested to learn that this beverage can also be a source of key nutrients. Depending on how you prepare your hot chocolate, you may be benefiting your body with essential vitamins and minerals.
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Although health professionals do not deny the possibility of a cocoa allergy, they do suggest it occurs only rarely. The American College of Allergy, Asthma and Immunology says only 4 percent of adults experience true food allergies.
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Making hot chocolate with real cocoa is not only delicious, but it is actually a healthier alternative to using syrup or processed chocolate.
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If you're out of baking chocolate you don't have to give up on the idea of homemade fudge. You can substitute cocoa for baking chocolate, using 3 tbsp. cocoa powder plus 1 tbsp. butter for each ounce of baking chocolate called for in your recipe. Add the cocoa with the sugar at the beginning of the recipe.
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Many different companies provide instant hot cocoa mix for automatic vending machines. Some companies prepare a high density of hot chocolate powder, enabling the vending machine operator to use less cocoa per cup.
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Many people crave chocolate and avoid it because they are under the impression that it is fattening and unhealthy. Although a lot of chocolate products are unhealthy and calories dense, it is due to the addition of substances such as sugar and not to the cocoa itself.
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Discover the nutrition facts and health benefits of Swiss Miss Hot Chocolate, a brand of instant hot chocolate made from dark European cocoas. Learn about calories, fat, carbohydrates, proteins, vitamins, and minerals in each serving.
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Cocoa powder comes from cocoa beans, which are produced by the cacao tree, which is farmed in many tropical countries. The beans are processed into chocolate liquor, most of the fat is removed, and the remaining paste is dried and powdered.
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