What seafood and cheeses are safe to eat during pregnancy? Calculating daily caloric needs while avoiding foods that cause bloating or indigestion is essential for both maternal health and fetal development.
When a pregnancy ends on its own within the first 20 weeks of gestation, it’s called a miscarriage. According to the American Pregnancy Association, anywhere from 10 to 25 percent of pregnancies end in miscarriage -- most commonly within the first 13 weeks, which is the first trimester.
Read more →
Nutrition is a primary factor in the health of pregnant women and their babies. An occasional diet soda is usually fine and will not affect the health of the mother or developing fetus. However, diet sodas contain artificial sweeteners and do not provide any nutritional benefits.
Read more →
Parnate, the brand name of the drug tranylcypromine sulfate, is an antidepressant classified as a monoamine oxidase inhibitor, or MAOI. Parnate is used for the treatment of major depressive disorder. If you take Parnate--or have taken it within two weeks--you must avoid any food that contains tyramine.
Read more →
Some types of soft cheese are unsafe for consumption during pregnancy because they may contain a bacteria called listeria. An infection with the listeria bacteria, called listeriosis, causes mild flu-like symptoms in the mother.
Read more →
Your physician may prescribe an antibiotic called Cipro for signs and symptoms of an infection. Known generically as ciprofloxacin, this medication is used to treat bacterial infections affecting the urinary tract, bone and skin, as well as inhalation and cutaneous anthrax.
Read more →
Pregnancy is a time in which you want to make sure you are having all of your nutritional needs met. Adding some cheeses to your pregnancy diet will help you consume the vitamins, minerals, protein and calcium that your baby needs to grow.
Read more →
Digestive problems, such as diarrhea, indigestion, gas and heartburn, are all common ailments during pregnancy. Symptoms are typically caused by hormonal changes, poor eating and fitness habits, and the extra pressure that your growing baby places on your intestinal tract. But that doesn’t mean you have to suffer.
Read more →
Drinking enough fluids during pregnancy can be challenging. Pregnant women should drink eight to 10 cups of fluids daily. Adding fruit juice to your diet can be a convenient and delicious way of reaching your fluid goal while also meeting your daily fruit group requirements of 2 cups set by the USDA.
Read more →
Ginger is a member of the herb family, and the root of the plant is edible. Adding a spicy zip to recipes such as stir-fries and baked goods, ginger is low in fat and calories and contains small amounts of key nutrients you need during pregnancy.
Read more →
If you enjoy soda and want to avoid additional caffeine during pregnancy, you can safely enjoy a glass of ginger ale. It is a caffeine-free alternative to many caffeine-laden sodas. Ginger-ale may help you avoid the nausea and vomiting that is often associated with pregnancy.
Read more →
During pregnancy, providing a growing baby with the nutrients that it needs to thrive is crucial. However, cravings for certain items -- such as fast food -- can be hard to ignore.
Read more →
If you're pregnant, you probably often find yourself wondering whether a particular food that you typically eat -- or are craving now that you're pregnant -- is safe. Yogurt is an example of a food that, within certain restrictions, is not only safe to eat, but also has health benefits for you and your baby.
Read more →
You may have heard that contaminants make fish unsafe for consumption during pregnancy, but salmon is an exception.
Read more →
Women who are trying to conceive often wonder whether there's something they're eating that might be negatively impacting their ability to get pregnant.
Read more →
When you’re pregnant, you have enough to worry and think about without feeling bloated. Unfortunately, when you’re pregnant, having gas and feeling bloated are par for the course.
Read more →
Whether they are breastfed or on formula, many babies have fussy periods during the first weeks of life. A colicky baby seems to suffer from intense pain, showing it by tensing his whole body, with knees pulled against his stomach, fists clenched and high-pitched wails that express agony.
Read more →
Being pregnant can be exhausting. During the first trimester, one of the main symptoms is utter fatigue; during the third trimester, lugging around the extra baby weight will leave any soon-to-be mama dragging.
Read more →
Pregnancy is an important time for both you and baby, and a proper diet becomes more important than ever during that time. Clearly, a healthy diet during pregnancy goes a long way in paving the way for a healthy delivery. What you eat during pregnancy can have lasting effects on the health of your newborn.
Read more →
If you're pregnant, your doctor probably told you to avoid certain risky foods that put you at risk for bacterial infection with listeria, including feta cheese. According to the American Pregnancy Association, listeria is a type of bacteria that can contaminate your food.
Read more →
You need not avoid eating cheeses during your pregnancy. Cheese is rich in protein, calcium and B vitamins, all of which are excellent nutrients for both mom and baby. However, cheese may be dangerous for pregnant women if it is made from unpasteurized milk.
Read more →