Nutrition facts for superfoods like acerola cherry and ginger juice reveal hidden health benefits. Learn about the three types of lipids, the difference between cider and distilled vinegar, and the best vitamins for vibrant skin.
Eicosapentaenoic acid, also known as EPA, and docosahexaenoic acid, also known as DHA, are two important types of omega-3 fatty acids found in high amounts in fatty fish. Omega-3s are heart-healthy fats required for brain function.
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Chicken, in general, can be considered a healthy protein that is relatively low in fat when compared to many other proteins. However, certain parts of the chicken contain substantially higher quantities of fat than others. The dark meat of a chicken is usually much higher in fat than the white meat.
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Many foods contain their own defenses against viruses, fungi and bacteria. By consuming these foods, humans can also benefit from the plants' natural defenses. Foods that have been studied for their potency against a wide variety of pathogens include garlic, tea leaves, coconut and ginger.
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Phytoestrogens are a class of chemicals that possess hormonelike properties. Specifically, they can behave like the female hormone estrogen once inside the body.
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