Gout flare-ups can be managed by lowering uric acid levels through specific dietary choices. Learn which fruits to avoid, how vitamins like B12 impact your system, and the benefits of herbs in dissolving uric acid naturally.
Gout is one of the most painful types of arthritis, according to Johns Hopkins Medicine, and affects an estimated two to five million Americans. It develops when your uric acid levels become excessive and form deposits in a joint, triggering pain, swelling, warmth and redness.
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Gout is the most common inflammatory disease among men and affects women, according to the Centers for Disease Control and Prevention. Symptoms can appear in flare-ups called gout "attacks" or they can become chronic. In addition to medical treatment, when needed, an appropriate diet can help you manage your symptoms.
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