Red Meat Protein vs. Dairy Protein
Protein is an essential part of your diet, but your choice in protein sources makes a difference. Red meat and dairy are similar in their benefits .
Read more →Meat & Seafood Nutrition: Protein Facts for Beef & Fish
Meat and seafood are primary protein sources, but their nutritional values vary by cut and preparation. From the benefits of swordfish to the digestibility of red meat, learn the facts about calories and protein in your favorite proteins.
8 Oz. Lean Brisket Nutrition
Brisket is a common cut of beef used for corned beef or barbecue, but is not considered a favored cut in terms of nutrition. The cut comes from the breast section, below the cow’s first five ribs. Even the leanest cuts of brisket contain more calories than other proteins lower in saturated fat.
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Does Calamari Contain Protein?
If you are looking for unique sources of protein, try calamari. Calamari is the Italian word for squid, a type of shellfish. Like most other fish, calamari offers protein with little fat and a myriad of vitamins and minerals.
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Skinless Chicken Thigh Nutrition Information
Skinless chicken breasts are often recommended for dieters because of their high protein content and low fat content. Skinless chicken thighs offer important nutrients, are high in protein and tend to be moister and more flavorful than breasts.
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What Is the Nutritional Value of Shrimp?
Shrimp are the most popular seafood in the United States, and these tasty prawns can be a healthy addition to your diet. Shrimp are low in fat and calories and have a relatively neutral flavor that makes them a natural addition to salads, pastas, soups and stir-fried dishes.
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