Pumpkin Nutrition: Canned Benefits, Lattes & Seeds

Canned pumpkin is a convenient, low-calorie nutrient source that is safe for most, including pregnant women. Learn how to steam fresh pumpkin and discover how to make a healthy DIY pumpkin spice latte to save money and calories.

Recently harvested orange pumpkins in a random pile

Is Canned Pumpkin Good for You?

Published Nov,08 2018 | By Natalie Stein

Pumpkin pie, cookies and cake are high-fat, high-sugar foods that contain canned pumpkin, but pure canned pumpkin is a low-calorie, nutrient-dense food. Eating canned pumpkin can help you meet recommendations to include at least 5.5 cups per week of red or orange vegetables in a 2,000-calorie-per-day diet.