Food & Nutrition: Culinary Techniques, Diets & Metabolic Health

Nutritional health is achieved through the therapeutic use of whole foods, safe culinary preparation, and understanding the metabolic impacts of specific dietary frameworks and ingredients.

How to Steam Spinach

Spinach is often defined as a super-food, and rightfully so. The leafy green vegetable is packed with vitamin A, vitamin K, vitamin C, folate, magnesium, iron, manganese, calcium and fiber. Spinach also contains loads of phytochemicals, which are substances found in plants that help off disease.

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Kale and edamame salad on rustic background

Diet Plan With Glomerulonephritis

Glomerulonephritis is a type of kidney disease characterized by inflammation of the filtering mechanisms in your kidneys, called the glomeruli. When the glomeruli are inflamed, they cannot remove waste products and fluid from the blood efficiently.

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Woman sitting on bed holding stomach, head bowed

Diet for Chronic Constipation

Approximately 15 percent of Americans suffer from constipation -- a condition characterized by dry, hard stools or fewer than three bowel movements per week, according to the National Digestive Diseases Information Clearinghouse.

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Nutrition Label

How to Calculate Net Carbs on Atkins

The Atkins Diet is arguably the mother of all low-carbohydrate diets. Since its introduction in the 1970s, the diet has undergone some changes to its structure, but one thing remains the same -- when following the diet, you count net carbohydrates rather than total carbohydrates.

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coconut water with straw and split coconut

Natural Ways to Reduce Water Retention

Fluid regularly enters your body tissues from your blood. Normally, excess fluid is excreted from your body, so you don’t even realize it’s there. In some cases, however, fluid isn’t removed correctly from your tissues and causes water retention, medically referred to as edema.

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Woman eating bowl of cereal, smiling, portrait, close-up

Types of Digestive Enzymes

Digestion is a fine-tuned, complicated process that allows you to utilize nutrients from the food you eat. Several organs and accessory organs release enzymes that aid in the digestive process.

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Raw Organic Almond Butter

Diet for a Burn Patient

A severe burn is not only painful and traumatizing, but it’s extremely stressful to the body. According to a 2012 report published in the “Surgical Clinics of North America,” the increased metabolic response associated with a severe burn surpasses that of any other disease state.

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Overweight man holding pot belly

Why Is My Stomach Getting Bigger?

You don't want to look down and see your stomach getting bigger, but sometimes, it happens. As life gets hectic, a healthy diet and lifestyle start to take a back seat, and the number on the scale creeps up.

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Mixed Race woman meditating near ocean

How to Get Rid of Cortisol Fat

Cortisol can be your best friend or your sworn enemy. The steroid hormone, which is produced by your adrenal glands, plays a role in the fight-or-flight response -- the physiological loop that gears your body up to fight against danger or run for your life.

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Indian family eating on patio

What Are the Causes of Always Being Hungry?

Persistent hunger is not just irritating, it can be a major downfall if you're trying to lose or maintain your weight. You might feel like you're eating constantly, but if you're not eating the right types of foods or drinking enough, you will never be able to satisfy your hunger.

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fresh raw meat cuts

Primal Diet

In recent years, the popularity of the Paleo diet – an eating plan modeled after the culinary habits of your Paleolithic ancestors – has skyrocketed. The primal diet, the lesser-known cousin of the Paleo diet, follows the same basic principles, but with one major twist.

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Traditional handmade cheese

What Cheeses Are Best For Dieters?

Cheese is a staple in diets across the planet -- but in the dieting world -- it’s often pegged as off limits. This is partly because of cheese's saturated fat content.

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Causes of a Jelly-Like Vaginal Discharge

The glands in the cervix and vagina make small amounts of fluid that are expelled from the vagina at different times during the reproductive cycle. All women experience some vaginal discharge as a regular part of life.

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Pepperoni pizza

What Raises LDL Cholesterol?

Approximately 71 million American adults have high levels of low-density lipoprotein, but only 1 out of every 3 has the condition under control.

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Overhead shot of a deck of playing cards on a table

How to Calculate Food Portions Without a Scale

When you’re trying to control the amount of food you’re eating, one of the most important things you can do is pay attention to portion sizes. While taking out a food scale and measuring how much your food weighs may be the most accurate way to calculate food portions, it’s not always possible or practical.

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What Are the Causes of Bloating in Men?

Bloating occurs when the abdomen becomes visibly extended, and may be accompanied by cramps and a physical feeling of fullness in the stomach. Men often experience bloating as a result of increased gas in the abdomen. Increased gas can occur as a result of intestinal infections or intolerances to certain foods.

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Salmon Steak

How Many Pounds Can You Safely Lose per Month?

Everywhere you turn, you will see an outlandish diet claim promising that, on their diet, you’ll lose 5 pounds in two days, or 10 pounds in two weeks or 30 pounds in 30 days. These promises are very enticing – especially if you have a big event coming up soon – but the goals are just not realistic.

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Woman measuring her waist, weight loss concept

Health Risks of a Low BMI

Because more than one-third of Americans are classified as overweight or obese, a lot of public focus centers on the health consequences of carrying excess weight. What’s discussed less frequently are the health risks associated with a low body mass index, or BMI.

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Eggs and bacon

The Most Common Food Preservatives

Humans have been preserving foods for centuries. Your ancestors used to dry, freeze, can or pickle foods to extend their shelf life. With an increase in packaged foods also came an increase in different preservation methods.

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