Food & Nutrition: Culinary Techniques, Diets & Metabolic Health

Nutritional health is achieved through the therapeutic use of whole foods, safe culinary preparation, and understanding the metabolic impacts of specific dietary frameworks and ingredients.

Homemade green spelt bread

How to Substitute Spelt for White Flour

Spelt is a grain that is descended from wheat, and it has a mild, nutty flavor that is comparable to wheat. Although spelt contains gluten, it has less than whole wheat or white flour. As a result, substituting spelt flour for white flour can make baked goods more digestible for people with a sensitivity to gluten.

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Cookies.

Baking Cookies With Butter Vs. Cream Cheese

Many low-fat cookie recipes substitute cream cheese for butter. If you aren't following a recipe, you can experiment on your own with substituting cream cheese for some or all of the butter.

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Spaghetti, Close Up

How to Fix Gooey Pasta

At its best, pasta should be al dente. When pasta is al dente, it is cooked through but still firm enough to bite. When pasta becomes overcooked, it takes on a gummy and unpleasant texture.

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Young girl eating apple indoors

How Old Do You Have to Be to Start Taking Fish Oil?

Learn how old your child needs to be before you can start giving them fish oil supplements. Discover the benefits of omega-3 fatty acids in children and follow expert guidelines on dosage, usage, and potential risks.

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Female Trail Running

How to Reverse the Damage of a Sugar Addiction

An addictive substance is characterized by its ability to cause pleasant feelings, to cause long-term changes in the brain, to lead to physical dependence and to cause cravings, according to the website Research Penn State.

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Sliced Steak Ribeye with french fries

How to Cook a Culotte Steak

The culotte steak is a small steak cut from the bottom of the sirloin. Although you can purchase this steak at well-stocked grocery stores and butcher shops nationwide, the culotte steak is more often served on the West Coast of the United States.

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Pineapple, Banana, Coconut, Turmeric and Chia Seed Smoothies

What Are Dangers of Juicing Turmeric?

Turmeric, or curcuma domestica, is an Ayurvedic herb that comes from South Asia. Turmeric is best known for being a key ingredient in curry powder, but it also has therapeutic uses. Many proponents of juicing, such as Cherie Calbom, author of "The Juice Lady's Guide to Juicing for Health,"

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Wine , glass of wine , grapes

Is Drinking Soda Better Than Alcohol?

At a friend's party or backyard barbecue, your beverage choices may be limited. Many times, you can choose between only soda or an alcoholic beverage such as beer or wine. You know that neither option is a good one in terms of hydration, but you may wonder about the better choice.

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Background from home made bun

What Herbs, Teas, & Beverages Can Cause a False Positive UA Test?

Urinalysis, or UA, tests are typically conducted to screen for illness as well as to check for illegal drugs in your system. Many employers regularly use urinalysis tests to ensure that their employees are clean and sober, which can make the workplace more safe and productive.

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How to Bake Swordfish in Foil

Swordfish are saltwater fish that are found in tropical and temperate waters worldwide. They have a thick, oily fillet that stands up well to high heat, making them the ideal fish to grill or broil.

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How to Cook Snow Peas by Boiling Them

Snow peas are delicate peas with edible pods. They have a crisp, mild flavor that blends well with other flavors in vegetable medleys or stir-fries. Snow peas can be prepared a variety of ways, including steaming, stir-frying or boiling.

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Fish, French Fries, Grilled

How to Cook Large Mahi Mahi Fillets in the Oven

Mahi mahi is a large, ocean fish that can be found in tropical and subtropical waters worldwide. The fillets have a mild, slightly sweet flavor that pairs well with fruity or citrus flavors. Mahi mahi is low fat, with only 1 gram of fat per 3-ounce serving.

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Two metal pots on induction hob

How to Cook Little Smokies Smoked Sausage

Lit’l Smokies are cocktail-sized smoked sausages made by Hillshire Farm. These mini sausages come in several varieties, made from beef or a combination of pork, beef and turkey with other ingredients added for flavoring, such as spices or cheddar cheese.

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Searing Chicken Thigh & Legs Before Baking

Baked chicken legs and thighs often come out of the oven pale and with unpleasantly wet skin. One way to alleviate that problem and to ensure that your chicken comes out of the oven crispy and golden-brown is to sear the chicken legs and thighs in a skillet before you bake them.

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venison deer game filet and wild mushrooms

How to Cook a Back Strap in the Oven

The back strap cut of venison is analogous to the tenderloin of a cow, which is one of the more prized cuts of meat. The back strap is the long muscle running along the back of the deer that is naturally tender and juicy because it isn't used as much as some of the muscles in the haunches and chest.

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Grilled rabbit burgers

Defrosting Frozen Ground Turkey in the Microwave

Frozen ground turkey is a staple ingredient for many meals, from turkey burgers to turkey chili. Lean ground turkey is a good substitute for ground beef if you are trying to reduce your intake of fat and calories. Ground turkey is a good source of vitamin B6, selenium, iron, niacin and phosphorous.

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Crock Pot

How to Cook Elk in a Slow Cooker

Elk meat is not typically found in your neighborhood supermarket; If you are lucky enough to get your hands on some elk meat, you are in for a treat. Aside from being tender and juicy when cooked in the slow cooker, elk is a naturally lean meat.

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How to Make a Lamb Roast Tender

Despite the young age of the lamb when it is processed for cooking, a lamb roast can be very tough and dry if it is not prepared properly.

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