Apple Nutrition Guide: Calories, Vitamins & Health Benefits

Apples are rich in Vitamin C and fiber, supporting heart health and blood pressure management. From Fuji to Gala, learn the calorie counts and nutritional differences between fresh and baked apples.

woman eating an apple

The Disadvantages of Eating Apples

Overall, apples are a healthy food choice, rich in fiber and vitamin C. But sometimes you can have too much of a good thing. Apples are high in sugar and have also been known to cause gastrointestinal distress. Pesticide residues are another possible concern, as are allergic reactions in some people.

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