Watermelon Health: Rind Benefits, Blood Sugar & Storage

Watermelon contains citrulline and essential vitamins, supporting heart health and hydration. Learn the benefits of eating watermelon rinds, how the fruit impacts blood sugar, and identifying the signs of overripe cantaloupe to avoid gastric distress.

How to Cut & Store Watermelon

Published Jul,08 2011 | By Jackie Lohrey

Watermelon is a “vitamin” food. One serving per day provides a healthy dose of Vitamin A and C, a good helping of vitamin B6 and higher levels of the carotenoid lycopene than any other fruit or vegetable.