Fish Recipes: How to Grill, Bake & Pan-Fry Seafood

Cooking fish without oil or with simple flavorings like lemon and pepper preserves its heart-healthy benefits. Learn to prepare salmon fillets for sushi, grill yellowtail, and differentiate between frozen and fresh seafood.

How to Grill Trout Wrapped in Foil

Published Jul,08 2011 | By Fern Fischer

Even a novice at outdoor cooking can serve guest-worthy trout by preparing it in a foil packet on the grill. With this cooking method the fish won’t fall apart, dry out or stick to the grill rack, and it works with a campfire grill as well as a backyard gas grill.