Seitan, also known as wheat meat, is a vegetarian meat substitute made from wheat gluten, soy sauce or tamari, ginger, garlic and seaweed. This nonmeat alternative is high in protein, low in fat and a good source of iron. The meatlike food, however, can be high in sodium and affect blood pressure.

Boba milk tea, also known as bubble tea or tapioca tea, often contains brewed black or green tea, large tapioca pears, milk and honey. This blended, sweet drink tends to contain high levels of fat and sugar.

Not your standard cup of tea, tapioca bubble tea is a sweet concoction usually made from tea, milk, sugar and balls of tapioca called pearls. Tapioca bubble tea comes in an assortment of fruit flavors as well as chocolate, vanilla and more. These beverages are often high in added sugar and calories.

Glutinous black rice, also known as sticky black rice, is the unpolished, whole grain of traditional sticky white rice, commonly served in Asian restaurants, especially Thai. Despite its name, the color of the rice is closer to a deep, dark purple.

Known for their sweet flavor and color, oranges are one of the most popular fruits in the world, according to "Fruits of Warm Climates."

While you can cook them successfully on the stovetop, preparing them in a slow cooker is simple, requires little oversight and, with the optional addition of baking soda, yields soft, easily digestible legumes.

Just in time for Halloween, an online candy store has compiled a list of the most popular candies in every state of America.

Drake recently confirmed that he's stopped eating meat, but a cryptic Instagram post has fans speculating that he's actually gone full-blown vegan.

The Dietary Approaches to Stop Hypertension, or DASH, diet is based on research from the National Heart, Lung, and Blood Institute.

A 1,200-calorie DASH diet can help you lose those unwanted pounds. Include a variety of healthy foods from all the food groups.

Thanks to Brewbudz, a new coffee pod, you can now start your day with a weed infused cup of joe every morning

Have you ever opened a crisper drawer to find wilting herbs, soggy onions or a lifeless tomato? Tossed out sprouted potatoes, rancid flax meal, dried-up garlic or suspicious eggs? Here's how you should store your food so it will last longer.