Food & Nutrition: Culinary Techniques, Diets & Metabolic Health

Nutritional health is achieved through the therapeutic use of whole foods, safe culinary preparation, and understanding the metabolic impacts of specific dietary frameworks and ingredients.

Benefits of Goat's Milk Yogurt

Although cow's milk dominates in the U.S., goat's milk is actually the world's preferred milk. It's noted for its sweet taste and somewhat salty undertone. When consumed, it's usually in whole milk or evaporated milk form, but can also be eaten as a cheese.

Read more →
Bunch of garlic and parsley

What Vitamins Contain Sulfur?

Sulfur is a pale yellow, tasteless, nonmetal element that is a vital part of all forms of life. Although most people associate sulfur itself as smelling like rotten eggs, it is actually odorless. Sulfur dioxide (a compound of sulfur) is the gas that gives off that distinct odor.

Read more →
Meat display at supermarket

The Best Way to Take Vitamin B12 Supplements

Vitamin B12 is essential to healthy red blood cell formation and proper neurological functioning, but a lot of people who are deficient go undiagnosed. Your doctor can help you determine if you are in need of a supplement to bring you up to healthy levels.

Read more →

Carb Blockers & Weight Loss

Calories in, calories out: Burning more calories than you take in is the way to lose weight. Reducing calories with diet and burning them through exercise are proven methods that work, but sometimes supplements can help the process along.

Read more →
orange

Vegtables & Fruits that Contain Vitamins C & E

Vitamin C and E are both powerful antioxidants that are healthy and beneficial to the functioning of your body. A diet rich in these vitamins is a proactive way to stay feeling good and looking good.

Read more →
Walnut

Food Sources of Fats & Lipids

Lipids are fatlike substances that include fatty acids (fats), oils, waxes and steroids, such as cholesterol. These compounds are within and between cell membranes, and they help protect nerves. Different forms of fatty acids include unsaturated fats, saturated fats and trans fatty acids.

Read more →
Woman asleep in bed

What Is Floradix

Floridix is a liquid iron gluconate supplement that also contains various B vitamins, vitamin C and some herbs. Most iron supplements are available in pill form as iron fumarate or iron sulfate.

Read more →

How to Eat Brewers Yeast for Grey Hair

Brewer’s yeast is the fungus Saccharomyces cerevisiae and a common component in the fermentation of beer. While not an essential nutrient needed by the body, the University of Maryland Medical Center reports this yeast is a vital source for B-complex vitamins.

Read more →

How to Mix Protein Powder Into Hot Oatmeal

A steaming bowl of oatmeal is a healthy, cholesterol-lowering breakfast that tastes great on cold mornings. Give your oatmeal extra punch by stirring in a scoop of protein powder. Protein helps to rebuild damaged muscles and gives you stamina to keep going until lunchtime.

Read more →
Orange on wickered tray

How to Make Pectin From Orange Peel

Pectin is a sugar found in the walls of plants that can be used as a gelling agent, especially in jams and jellies. Although many plants have pectin, the peel of citrus fruits such as oranges is particularly rich in pectin. According to a 2011 article in the "Indian Journal of Natural Products and Resources,"

Read more →
Hot tea served in Asian style teacups.

The Health Benefits of Roasted Barley Tea

Individuals interested in beverages with therapeutic properties may be intrigued by roasted barley tea, known in Japanese as mugicha or in Korean as boricha. Barley tea is available in loose grains, tea bags or prepared tea drinks.

Read more →
Hot Spring

What Minerals Are in Spring Water?

Many people mistakenly believe that all bottled water is spring water. Most bottled water, however, comes from other types of sources. The website, My Spring Water describes spring water as originating from an underground water supply that flows upward to the earth’s surface.

Read more →
Keys on a calculator

How to Calculate Appropriate Calories Per Day

Daily caloric intake should provide enough energy for your body to function when it is at rest, digesting food and performing physical activity. To maintain your weight, you must consume no more or fewer calories than your body burns each day through exercise and basic functioning.

Read more →

High Protein Foods for Babies

Protein is necessary in a baby's diet because it supports the health of cells, tissues and organs as a baby grows, according to AskDr.Sears.com. Some sources of protein are considered complete while others should be combined with foods that also contain protein.

Read more →
Young mother and a young girl (8-10) holding glasses of strawberry milk shakes looking at each other

Brands of Lactose Free Milk

If your body has difficulty digesting lactose, a type of sugar found in dairy products, you might have dealt with symptoms such as pain and bloating in your abdominal region. Instead of continuing to consume products that lead to uncomfortable side effects, look for lactose-free milk at the supermarket.

Read more →
milk

Dysbiosis Diet Foods to Avoid

Intestinal dysbiosis is a condition involving the growth of harmful organisms or overgrowth of normally harmless microorganisms in the digestive tract, explains the Irish Centre of Integrated Medicine, or ICIM.

Read more →
Businessman having headache

Bad Side Effects from CoQ10

Coenzyme Q10, abbreviated CoQ10, is an enzyme that is naturally produced by the body and involved in basic cellular processes. Evidence suggests that levels of CoQ10 are decreased in patients with certain conditions, including heart disease, Parkinson's disease, cancer, diabetes, HIV/AIDS, and muscular dystrophy.

Read more →
Glass Of Water

The Best Thirst Quenchers

When you’ve been working or exercising hard and feel the need for a refreshing beverage, you’ll find plenty of options.

Read more →
Bowl of red fresh cerries on a white background

Side Effects of Cherry Fruit Extract

Cherries are one variety of nutrient-rich, red and blue berries. The health benefits of cherries are most pleasantly obtained when eating the whole fruit, which also provides fluid and fiber. Supplementation with cherry fruit extract, however, may provide a viable alternative when the fruit is not available.

Read more →

Symptoms of Agent Orange in Vietnam Veterans

Agent Orange is a type of herbicide. It was used throughout Vietnam during the Vietnam War between 1962 and 1971. The herbicide was used to kill vegetation that the enemy forces used for cover. After many military service people returned from war, they began to experience an array of health problems.

Read more →