Food & Nutrition: Culinary Techniques, Diets & Metabolic Health

Nutritional health is achieved through the therapeutic use of whole foods, safe culinary preparation, and understanding the metabolic impacts of specific dietary frameworks and ingredients.

Pumpkin seeds

Fiber in Pumpkin Seeds

Pumpkin seeds are a good source of fiber, provided you eat them shell and all. Whole pumpkin seeds contain about 5.2 grams fiber per ounce; however, 1 ounce of pumpkin seed kernels only contains about 1.8 grams of fiber.

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sugar in a wooden spoon

Is Raw Sugar Better for Your Diet Than White Sugar?

Although problematic when consumed in excessive amounts, unrefined raw sugar is a better alternative to white sugar, since it retains minerals. USDA guidelines suggest limiting added sugars in any form so as not to displace nutrient-dense foods.

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Blond hair girl sitting and suffering because of headache.

Can Vitamin B-12 Deficiency Cause Hypoglycemia?

Vitamin B-12 is necessary for metabolism, red blood cell production and maintaining healthy nerve cells. Vitamin B-12 is naturally found in animal foods such as red meat, fish, eggs and milk. Hypoglycemia is low blood glucose levels in the blood.

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Colza Oil

Is Canola Oil More Healthy Than Olive Oil?

Canola and olive oils, both vegetable oils, have a lot in common. They both include healthy fats and have similar benefits. Canola oil is slightly healthier than olive oil, although olive oil is also a healthy oil. Some oils are better than others for various cooking techniques, as oils have different smoke points.

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Greek restaurant advertising souvlaki

Souvlaki Nutrition Information

Souvlaki is a traditional Greek street food and a type of kebab. You prepare it by marinating small chunks of meat and sometimes vegetables, piercing them with a skewer and then grilling the skewer over high heat.

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Sit-ups

How to Get the Perfect Body for Men Fast

Getting the perfect body requires a strong commitment to a healthy diet and exercise program. Luckily, as a man, your muscle mass makes it easier for you to lose fat and build muscle than a woman. However, it's unrealistic to expect to get the perfect body really fast. Fat loss and muscle growth take time.

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Submarine sandwich

Nutrition Information on Deli Turkey

If you've walked by your supermarket's deli department recently, you might have heard the whizzing sound of thin-sliced deli meat being cut. If you've never given this popular deli meat a second thought, you might consider picking some up.

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Cup of black coffee on blue background

Is Decaf Coffee Bad for Your Health?

Decaf coffee is unlikely to be harmful for your health if you drink it in moderate amounts and without an excess of cream or sweeteners. However, decaf coffee can raise cholesterol levels, which may be of concern to people at risk for heart disease.

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Blood cells

Vitamin B-12 Deficiency & Neutropenia

Vitamin B-12 is an essential vitamin required for healthy blood cells and nerves. Dietary animal products, such as fish and poultry, are the main source of B-12, providing significantly larger amounts than the daily requirement of two to three micrograms.

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Omelette with ham, tomatoes and chees on the frying pan.

Ovo-Vegetarian Meal Plan

When you decide to reduce meat or other animal foods from your diet, it can be difficult to decide which vegetarian diet to follow. As you evaluate an ovo-vegetarian meal plan, think about whether it has foods that you like to eat and whether it will help you meet your nutritional goals.

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Are Raw Peanuts Good for You?

Native to South America, peanuts are now grown throughout the world and make up a staple in the average American diet. Most peanut products feature roasted peanuts, which have a richer flavor than raw peanuts, but raw varieties are available at bulk stores, health food stores and some grocery stores.

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Are Oranges a Good Source of Calcium?

If you're looking for non-dairy sources of calcium due to lactose intolerance, dietary restrictions or personal preferences, you can find this essential mineral in many plant-based foods.

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Health and Body Building Food

Bad Long-Term Effects of Protein Shakes

You might think you need to consume extra protein when you are building muscle, but the typical American diet provides more than enough protein for your needs. Protein shakes that promise high intakes of protein may cause some effects you do not need.

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Lettuces in garden. Little Gem Romaine.

What Are the Benefits of Supergreens?

Supergreens are a type of greens that are very dense in both color and flavor. This is due to their high nutrient content -- nutrients that keep your body healthy and ward off disease.

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Cold cola with Lime

What Are the Side Effects of Phenylalanine & Aspartame?

Phenylalanine is an essential amino acid and safe for everyone except those who have a condition called phenylketonuria, or PKU. This amino acid, combined with another amino acid called aspartic acid, forms the artificial sweetener aspartame. While the U.S.

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ears of wheat wooden bucket flour oil bottle on vintage

Signs & Symptoms of Wheat & Whole Grain Allergies

The Food Allergy and Anaphylactic Network states that most wheat and grain allergies are experienced in childhood and outgrown by adulthood. A wheat allergy can occur at any age and needs to be evaluated and diagnosed by a medical doctor.

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Healthy smoothie with green apple, spinach, lime and coconut milk

Vegan Meal-Replacement Shakes

If you shun all animal products, including dairy and eggs, for health or ethical reasons, finding a nutritionally complete meal-replacement shake can be a challenge. Many packaged versions are made with dairy proteins, such as whey or casein -- which are no-nos on a vegan diet.

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Pile of quinoa grain isolated on a white background

Red Quinoa & White Quinoa Nutritional Comparison

Quinoa is so nutritious that the Food and Agricultural Organization of the United Nations named it grain of the year for 2013. Compared to other grains, such as wheat or rice, quinoa is a better source of protein, as well as a number of vitamins and minerals.

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Spicy Lamb Curry

Ghee Nutrition Information

Ghee, also known as desi ghee, clarified butter or anhydrous butter oil, is a common ingredient in traditional Indian cooking. It is used to sauté spices, coat rice before cooking, and brown and sear meats.

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