Managing stage 3 chronic kidney disease requires a specific diet to lower creatinine levels and prevent protein leaks. Understanding the causes of kidney scarring and swollen kidneys is vital for preserving renal function.
The primary objectives of a diet for stage 3 chronic kidney disease are to slow the progression of CKD and treat associated complications. A diet for CKD should support healthy blood pressure and blood sugar levels.
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The kidneys filter waste from the blood and maintain the right balance of fluid in the body. They also play an important role in regulating blood pressure. In general, people with impaired kidney function are advised to eat a diet that supports healthy blood pressure and good blood sugar control.
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