Food & Nutrition: Culinary Techniques, Diets & Metabolic Health

Nutritional health is achieved through the therapeutic use of whole foods, safe culinary preparation, and understanding the metabolic impacts of specific dietary frameworks and ingredients.

ripe avocado cut in half on a wooden table

How Many Grams of Fat Are in Avocados?

Avocados are the highest fat fruit in existence, with the exception of the coconut. Most of the fat in an avocado comes from a heart-healthy type of unsaturated fat, whereas most of the fat in a coconut is saturated. There are several varieties of avocados.

Read more →

General Nutritional Facts About Chicken

Chicken is a type of poultry that is high in protein and, when eaten without the skin, quite lean. Skinless white meat chicken breast is the lowest in fat and calories.

Read more →
White beans

What Are the Benefits of White Kidney Beans?

White kidney beans are a protein-rich starchy vegetable, full of vitamins, minerals and an excellent source of dietary fiber. Adding them to your diet offers a variety of health benefits such as promoting digestive health and preventing heart disease.

Read more →

Health Benefit of Jasmine Tea

Jasmine tea has been produced in China for nearly 700 years and is the most popular Chinese flavored tea. It is made using green tea most often, but can also be made from oolong tea. High-quality loose tea leaves are blended with jasmine petals, giving the tea a delicate, mildly sweet flavor and aromatic fragrance.

Read more →
Swedish breakfast

Food Sources of Vitamin D3

Vitamin D is commonly referred to as the "sunshine vitamin" because it's the only vitamin that can be made by the human body from sun exposure. It plays a very important role in health. The active form of vitamin D is known as vitamin D3 or cholecalciferol.

Read more →
Fresh cranberries

Is Cranberry Juice Good for Your Kidneys?

Cranberry juice is full of health-promoting nutrients. In addition to playing a role in cancer prevention and heart health, cranberry juice is particularly beneficial for keeping your kidneys healthy.

Read more →
Woman picking healthy blueberries in the woods

Acai Berry Nutrition Information

The açaí berry is a small, round, black-purple fruit similar in appearance to a blueberry. It grows in branched panicles of 500 to 900 fruits on açaí palm trees in Brazil, Belize and Peru.

Read more →
Photo of little girls drinking water with a friends

Nutritional Drink Supplements for Children

Children, in general, can obtain adequate nutrition from regular foods. On occasion, a supplemental fortified nutritional drink may be necessary, particularly for ill children or those experiencing failure to thrive.

Read more →
Asparagus Sesame Salad with chopsticks

Health Benefits of Black Sesame Seeds

Sesame seeds are so nutritious that you might not want to wait until your next visit to the bakery to eat the few that top your bagel. Sesame seeds are an excellent source of many essential minerals as well as a very good source of vitamin B1 (thiamin) and dietary fiber.

Read more →
Bowls of eggs

Nutrition Facts for One Egg

Eggs, rich in high-quality protein, are a nutritious and inexpensive meat substitute. Low in calories, they great when alone or used in a wide variety of recipes, such as sauces and baked goods.

Read more →
Peanut

Protein-Rich Foods (Other Than Meat)

Protein is a macronutrient, an essential nutrient required in relatively large amounts for human health. Protein is found in nearly all foods, including meats, poultry, fish, dairy products, starches and grains, vegetables, soy foods, nuts, beans, and some whole grains.

Read more →
Split yellow peas macro close up

The Nutritional Value of Yellow Split Peas

Split peas belong to the same family as lentils and beans. What distinguishes these dried peas is the ways in which they are prepared and how they are shaped. Dried peas are spherical and produced by harvesting the pea pods when they are mature and then drying them.

Read more →

Health Benefit of Black Olives

The olive is a fruit that grows on trees. When fully ripened, it turns a black color; however, not all ripe olives are naturally black. Processing methods, such as fermentation, or exposure to air may cause this fruit to turn a darker color. Olives vary in color, origin, size, shape and flavor.

Read more →
Two senior couples looking at photographs around garden table, smiling

Nutritional Drinks for Seniors

Nutritional drinks may help fill nutrition gaps in your diet. Seniors require a nutrient-dense diet -- one rich in protein, vitamins D, B12 and calcium. For those unable to meet their nutrient needs, dietary supplements, in the form of fortified beverages are an option.

Read more →