Food & Nutrition: Culinary Techniques, Diets & Metabolic Health

Nutritional health is achieved through the therapeutic use of whole foods, safe culinary preparation, and understanding the metabolic impacts of specific dietary frameworks and ingredients.

happy young woman eating yogurt in kitchen

Is Too Much Yogurt Bad for Women?

While it can sometimes be hard to define how much is “too much” of a certain food, it’s healthier to follow a varied diet than to overdo it on a single type of food or nutrient.

Read more →
Berries mix

Is Eating Fruit After a Meal Bad for You?

As nutritious foods go, fresh fruits are high on the list. In addition to being relatively low in calories, fruits are packed with vitamins and minerals that can reduce risk factors for diabetes, cardiovascular disease, cancer, kidney stones, obesity, bone loss, high blood pressure and high cholesterol.

Read more →
Woman with a beverage

Homemade Meal Replacement Protein Shakes

Meal replacement shakes can successfully encourage steady weight loss and better health, but they’re not always nutritious or filling. Many shake mixes are supplemented with protein, vitamins and minerals, but supplements aren’t always as effective at delivering health and nutritional benefits.

Read more →
Pacific Islander woman stretching

Recovery Drink Vs. Protein Shake

Both recovery drinks and protein shakes are designed to maximize the efforts of your workout, but they operate in different ways. For most people who are moderately active, drinking plain water during and after exercise is sufficient.

Read more →
Open pat of butter

Is Ghee Healthy?

Ghee is a variety of clarified butter that you can make at home or buy in a commercially prepared form. It doesn’t need to be refrigerated because it contains no milk solids, and it has a distinctive and fragrant flavor that is different from pure butter.

Read more →
Mature Man Drinking Milk

Is Muscle Milk a Good Protein?

By attempting to mimic the protein formula of human breast milk, Muscle Milk protein powder claims it’s able to stimulate body fat loss, lean muscle gain and new muscular growth. No scientific trials have measured the validity of those claims so far, however.

Read more →
Happy hippie drinking green vegetable smoothie on white

Are Meal Replacement Shakes Healthy?

Drinking a shake instead of a full meal can provide enough calories and nutrients to work toward gradual weight loss or a healthier diet, but there’s no guarantee that it will make a positive difference.

Read more →
Close-up of young woman eating banana, low angle view, selective focus

Foods That Are Good for the Esophagus

Whether you suffer from heartburn or gastroesophageal reflux disease or simply want to better your odds of preventing esophageal cancer, diet matters. What you eat impacts how you feel now as well as your health in the future. You can choose certain foods that are kinder to the esophagus than others.

Read more →
Healthy diet, protein shakes and fruits

Are Too Many Protein Shakes Bad for You?

When used in conjunction with healthy eating and regular workouts, protein shakes have the potential to help you lose weight, gain muscle and get the nutrition your body needs. Unfortunately, it’s also possible to overdose on protein shakes, with short- and long-term negative consequences.

Read more →
Croissants and coffee for breakfast

What Time Should You Eat Breakfast & Dinner?

Everyone’s daily schedule is a little bit different, so the ideal breakfast and dinner times for one person may not work at all for another. The good news you have plenty of flexibility as to when you can healthfully eat your morning and evening meals.

Read more →
A close-up of a young adult African-American female drinking a blended drink while looking at the viewer

Do You Drink Whey Before or After a Workout?

Most people meet their protein requirements through diet alone and have no need to drink whey, even if they work out regularly. If your main goal is to build muscle mass and improve body composition, however, whey shakes may be able to help, especially if you drink them after strength exercise.

Read more →
Soy milk and soybean.

How Much Soymilk Should You Drink a Day?

Soymilk is a completely plant-based, dairy-free alternative to cow’s milk, and it’s often lower in calories and fat than its dairy-based counterpart. It’s also a high-quality source of essential vitamins, minerals and nutrients.

Read more →
Bowl of Wheat Flour

Is Unbleached Enriched Wheat Flour Good for You?

Traditional flour for baking and thickening comes from wheat, but the wheat typically has undergone processing that strips it of its bran and germ. That means it’s no longer considered a whole grain and offers fewer nutritional benefits.

Read more →
Woman smiling and lying on bed

Why Not to Eat After 7 P.M.

Although there are many sound reasons not to eat after 7:00 p.m., weight loss is not one of them. According to the Weight Control Information Network, when you eat doesn’t matter, and snacking in the evening hours does not “cause” weight gain.

Read more →

Allergy to Lentils

Lentils are a healthy, vitamin-packed and protein-rich food. They’re classified as legumes, which puts them in the same family as beans and peanuts. That means if you have a peanut allergy, you may also be allergic to lentils.

Read more →
Variety of Breads

Disadvantages of Whole Wheat

The U.S. Department of Agriculture recommends that you get at least half your daily servings of grain from whole grains, of which whole wheat is one of the most common.

Read more →