Baking Basics: Substitutes, Rising Agents & Fixing Cakes

Mastering baking basics involves understanding rising agents and finding the right substitutes for butter or milk. Learn how to fix a crumbly cake, avoid soggy pizza dough, and ensure your baked goods rise perfectly every time.

How to Bake Meatballs in the Oven on a Cookie Sheet

Published Jul,08 2011 | By Susan Peterson

Traditionally, meatballs were fried in oil in a frying pan. Baking meatballs, however, has several advantages over frying them. It doesn't require oil, so baked meatballs have a lower fat content than fried.