With 26 bones in the foot, a fracture or break to any of them can require medical treatment and immobilization of the entire foot to allow the bone to heal. Depending on the severity of the injury, you may be required to wear a protective boot or cast that may necessitate the use of crutches or a cane.
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Shake 'n Bake is a type of flavored breadcrumb mix from Kraft Foods. It gets its trademark name because of the way that you prepare chicken, namely, by shaking pieces of chicken in a bag filled with the breadcrumbs and then baking them, rather than frying them.
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While using vegetable oil is a healthier option than butter in a store-bought cake mix, you can substitute one for the other if your bottle of oil is empty. Just replace the vegetable oil with melted butter.
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While microwaving your eggs will cook them within a few minutes, you'll have to do so out of the shell. The good thing about microwaved hard-boiled eggs is that you won't have to peel or possibly even boil them, but they won't look the way a normal hard boiled egg would.
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Like other cruciferous vegetables, cabbage is rich in fiber, vitamin C and beta-carotene. Unfortunately, boiling your cabbage may leach away some or all of these valuable nutrients, and cooking it in aluminum pots can cause it to release sulfurous compounds into your kitchen.
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Just as the name implies, a traditional meatloaf is made with ground meat, eggs and breadcrumbs, which help keep the meat in the form of a loaf for baking.
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Tilapia is a type of mild whitefish that is low in fat and calories, but this delicate fish can be tricky to prepare because it can quickly dry out during the cooking process.
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Banana cake made with oil is a light and decadently sweet treat. Serve banana cake as a tasty and healthy dessert, which is rich in potassium from the bananas it contains. Because bananas and vegetable oil both add moisture to any baked goods, your finished cake will be deliciously rich and soft in texture.
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While fresh salmon is a good source of protein and is rich in healthy omega-3 fatty acids, spoiled salmon can make you sick if you eat it. Before serving your salmon, check to see if it is still edible by examining it thoroughly.
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