Seafood Recipes: Steaming Crab, Lobster & Sautéing Shrimp

Seafood preparation requires careful timing to ensure shrimp and octopus stay tender. From steaming whole Dungeness crabs to reheating cooked seafood safely, explore the health benefits and risks of shellfish consumption.

Side Effects of Eating Oysters

Published Jul,08 2011 | By Nicki Wolf

Many people enjoy oysters, a bi-valve mollusk native to salt water, but you may experience side effects that can range from annoying to life-threatening when eating this type of seafood. Understanding those risks can help you avoid reactions.