What Is the Function of Starch?
Starch is a type of carbohydrate found in foods such as potatoes, beans and whole grains. Your body breaks starch down into glucose, which serves as your body's preferred source of energy.
Read more →Carbohydrates Guide: Complex Carbs vs. Processed Sugars
Carbohydrates serve as an essential energy source, but processed versions can lead to inflammation and weight gain. Understanding the difference between complex carbs like oatmeal and simple sugars is key to metabolic health.