Food for Health: Anti-Inflammatory Diets & Nutrients

How does the food we eat give us energy? From the anti-inflammatory benefits of a garlic-rich diet to the digestive impact of oatmeal and berries, understanding nutrient synergy is the foundation of an effective detox diet.

Slices of Brown/Wholewheat/Wholemeal Bread

Does Whole-Grain Bread Raise Blood Sugar?

Published Aug,23 2011 | By M. Gideon Hoyle

Whole-grain bread is made from grain that contains all three of its natural components: the germ, the bran and the endosperm. It differs from bread made with refined grains, which have only the starch-laden endosperm. Whole-grain bread has significant amounts of digestible carbohydrates.