Meat Recipes: Roasting, Skillet Tips & Slow Cooker Cuts

Meat recipes for every occasion include slow-cooked elk, low-sodium pork tenderloin, and perfectly seared filet mignon. Master oven-roasting in bags and electric smoker techniques for the best pulled pork.

How to Cook Country Ham in an Electric Smoker

Published Jul,08 2011 | By Ireland Wolfe

Country ham is a dish traditionally enjoyed during holidays such as Easter or Thanksgiving. Salt cured and aged for up to six months, country ham is typically cooked in the oven or smoked in a smoker.