Healthy Desserts & Snacks: Low Glycemic & Nutritional Guide

For those seeking healthier indulgences, low-glycemic alternatives and moisture-optimized baking techniques help manage weight and cravings.

Overview

9 Better-for-You Potato Chip Swaps

Potatoes are definitely America’s favorite vegetable. According to the Northern Plains Potato Growers Association, the potato chip was invented in 1853 and has been America’s #1 snack food for more than 50 years. In 2011, Americans ate 1.5 billion pounds of potato chips -- that’s about four pounds per person.

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Overview

10 Desserts Your Nutritionist Actually Approves Of

For most people, the idea of dessert and eating healthy is an oxymoron… after all, decadent desserts are designed to feel a bit naughty. But what if there was a way to “have your cake and eat it too,” so to speak? Well, knowing a few tricks of the treat trade can help.

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Traditional greek sauce Tzatziki and ingredients. Yogurt, herbs, garlic cucumber

10 New Ways to Eat Yogurt That Will Transform Your World

Love yogurt but not in the mood for something sweet? Go with savory yogurt, instead! You’ll begin with a cup of plain yogurt, and then dress it up with a variety of herbs, fruits, vegetables and nuts -- whatever you like.

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