Cooking Basics: Defrosting, Slicing & Healthy Substitutes

Essential cooking basics include safe defrosting methods for steak and chicken, along with precision slicing techniques. Discover healthy substitutes for common ingredients like cayenne powder or beer to enhance your home-cooked meals.

Corned Beef and Pastrami Sandwich

How to Cook Hot Pastrami

Pastrami is corned beef brisket that has been rubbed with spices and smoked. Pastrami can be eaten cold, but it is often enjoyed hot. Since pastrami is already cooked, it just needs to be heated. Pastrami can be sliced thin for a sandwich or thicker and be served with potatoes and vegetables.

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