Cooking Techniques: Roasting, Roasting & Reheating Tips

Master professional cooking techniques like slow-cooking a ribeye roast or pressure-cooking dried chickpeas. From ingenious hacks like making onion rings with pancake mix to reheating Chinese food, improve your kitchen efficiency.

How to Cook Oven Roasted Red Skin Potatoes

Published Sep,08 2011 | By Molly Thompson

Roasted red potatoes offer a tasty alternative to standard potato dishes. These small, round, red-skinned potatoes are a relatively low-fat source of dietary fiber. They are also excellent sources of potassium.

Can You Slow-Cook Uncooked Spaghetti with Sauce?

Published Aug,23 2011 | By Molly Thompson

If your family enjoys hearty, homemade spaghetti sauce, fitting it into a hectic lifestyle may seem impossible.

As a national security analyst for the U.S. government, Molly Thompson wrote extensively for classified USG publications. Thompson established and runs a strategic analysis company, is a professional genealogist and participates in numerous community organizations.Thompson holds degrees from Wellesley and Georgetown in psychology, political science and international relations.