Parenting & Child Development: From Infancy to Adolescence

Parenting success relies on understanding developmental benchmarks, managing maternal health during and after pregnancy, and implementing effective behavioral strategies for toddlers and teenagers.

Pregnancy

Are Zucchini & Squash OK for Pregnant Women?

Published Jun,13 2017 | By Molly Thompson

Women routinely are advised to eat a healthy, well-balanced diet during pregnancy. According to childbirth educator Amy Haas, writing in "Midwifery" magazine, pregnant women should eat at least three servings of vegetables daily -- two servings of green and one of yellow vegetables.

As a national security analyst for the U.S. government, Molly Thompson wrote extensively for classified USG publications. Thompson established and runs a strategic analysis company, is a professional genealogist and participates in numerous community organizations.Thompson holds degrees from Wellesley and Georgetown in psychology, political science and international relations.