Nutritional planning involves balancing macronutrients, understanding calorie formulas, and identifying the functional properties of whole foods to manage weight and chronic conditions effectively.
Your body needs vitamins to operate at its optimal level. Two distinct kinds of vitamins exist: fat-soluble and water-soluble. Fat-soluble vitamins consist of vitamins A, E, D and K, while water-soluble vitamins include the B vitamins and vitamin C.
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During pregnancy, your body requires potassium to function at its best. An essential mineral, potassium helps maintain fluid and electrolyte balance. It also plays a significant role in the transmission of nerve impulses, contraction of your muscles and release of energy from carbohydrates, fat and protein.
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