Ammonia & Liver Damage

The liver removes toxic chemicals from the blood. When the liver is damaged from disease or injury, the cells of the liver are unable to function properly. They become unable to remove byproducts of metabolism such as ammonia resulting from protein digestion.

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Feeling that awful headache.

Altitude & Sinus Pain

Changes in altitude from mountain climbing, diving and air travel can lead to headaches in the facial area. Obstruction by mucous, nasal polyps or abnormalities in the nasal passages may block the small air cavities inside the cheekbones, behind the bridge of nose and just over and behind the eyes.

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Melatonin & Weight Gain

Working with genetic and environmental influences on the body's internal clock, the hormone melatonin regulates daily biological functions of sleep, immune function and metabolism.

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Young woman worried checking wrinkles on her forehead

Difference Between Acne & Blemishes

Acne is one of many blemishes that mark or create a visual flaw on smooth, healthy skin. Any flaw on the face plays a role in self-esteem and interaction with others. Diagnosis and treatment depend on the cause of the blemish.

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sports  injury

Bruising of Legs After Running

Extreme exertion from running can cause bruises on the legs. Bruises result from broken blood vessels that bleed into the tissue under the skin. After blood vessels break, the clots of blood remain under the skin, leaving a reddish-purple mark that the body removes through a series of chemical reactions.

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Chelated Zinc Side Effects

Learn about the potential side effects of chelated zinc supplements, including stomach upset, vomiting, and increased risk of anemia. Understand the importance of proper dosage and interaction with medications to ensure safe and effective use.

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Vitamins to Heal Wounds

Wounds heal in a pattern--the bleeding stops, the body sends special chemicals to the injured site to repair cells, blood vessels regrow and new tissue forms.

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Risks of Liquid Chlorophyll

The dietary supplement liquid chlorophyll is a green-colored chemical produced by plants. Sources for liquid chlorophyll include alfalfa, algae, barley grass, blue-green algae called spirulina and wheat grass.

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