Food & Nutrition: Culinary Techniques, Diets & Metabolic Health

Nutritional health is achieved through the therapeutic use of whole foods, safe culinary preparation, and understanding the metabolic impacts of specific dietary frameworks and ingredients.

Beverages
Person holding carton of soy milk

Health Benefits of Soy Milk Vs. Cow's Milk

Published Jul,08 2011  |  By Erin Marty

Cow's milk and soy milk both provide a tasty beverage and something to pour over your cereal, but they're nutritionally quite different One has no calcium, the other is full of cholesterol. Both have their up sides and their flaws.

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