Beans and Digestive Problems

Beans, often jokingly called "the musical fruit," may cause a variety of digestive complaints. Gas, bloating, abdominal pain and constipation could all be attributed to bean consumption. However, beans are very healthy foods providing a good source of lean vegetarian protein and dietary fiber.

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Ripe pears on table

High-Fiber Foods That Help Constipation

Constipation occurs when you have fewer than three bowel movements per week or your bowel movements are hard, dry and difficult to pass. It's an uncomfortable situation often accompanied by bloating.

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Eggs

Benefits of Organic Eggs

The benefits of organic eggs may be worth the extra cost. They come from chickens that were given 100 percent organic feed, free of any agricultural chemical residues. The chickens are also treated humanely, with access to outdoor space to roam.

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still life of dairy products

List of Foods That Are Rich in Magnesium, Potassium & Calcium

Magnesium, potassium and calcium are minerals that your body needs to maintain strong bones and normal muscle function. They are all electrolytes, or minerals that conduct electrical impulses in your body. These minerals help to maintain fluid balance, nerve transmissions and a healthy blood pressure.

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Pop corn in a bowl

Calories & Nutrition in Air Popped Popcorn

Air popped popcorn is a crunchy, low-calorie snack. It's a whole-grain food that supplies you with a small amount of dietary fiber, vitamins and minerals. Choose popcorn in place of chips, pretzels or crackers to limit your calorie and fat intake.

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Fresh raw beef on cutting board

Meats High in Potassium

Potassium is an essential mineral needed in your body to maintain muscle contractions, fluid balance, blood pressure and good bone health. Your body is unable to make potassium, so it must come from your daily diet.

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Nutritional Value of Spaghetti Squash

Spaghetti squash, a type of winter squash, gets its name from the pale-yellow flesh that can be fluffed into stringy, pasta-like threads. It has a very mild flavor and, unlike other winter squash, does not have much sweetness. So you can use spaghetti squash in both savory and sweet dishes.

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Balanced diet

Sources of Low-Fat Protein

Protein contains essential amino acids needed to maintain many aspects of your health, including regulating growth and development and supporting lean muscle mass. Unfortunately many good sources of protein are also high in fat.

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celery

Celery Nutrition Information

Crunchy raw celery sticks make a nutritious snack to help manage your weight. You'll get essential vitamins and minerals from celery needed to maintain your overall health and keep your immune system at its best.

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Portrait of a woman eating breakfast cereal with a spoon

Breakfast Foods that Are High in Iron

Incorporating more iron into your daily diet can help prevent anemia and may improve your energy level. Your body needs iron to properly form red blood cells, transport oxygen to cells, and for the growth and development of new cells.

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Foods High in Iron and Vitamin C

Iron and vitamin C are essential nutrients that your body needs to ensure proper wound healing, prevent anemia, maintain energy levels and support immune function. Your body is unable to synthesize these nutrients, so they must come from your diet. Very few foods provide a good source of both.

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Spinach

Complete List of Foods That Contain Vitamin K

Vitamin K is an essential nutrient for maintaining proper blood clotting and healthy bones. It's a fat-soluble vitamin present naturally in many foods. Healthy bacteria that live in your intestines can also manufacture vitamin K. Your body can store vitamin K in the liver and fat tissues, making deficiency rare.

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Hispanic woman eating melon

The Best Way to Relieve Post C-Section Constipation

A cesarean section, or C-section, is a surgical delivery of a baby made by incisions in the mother's abdominal wall and uterus. Because it's a major abdominal surgery involving anesthesia, side effects like gas or constipation may occur and recovery time can take six to eight weeks.

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carrots

What Is the Nutritional Value of Carrots?

Bright-orange carrot sticks do more for your body than just add a crunch to meals. Carrots are a low-calorie food that also provides essential dietary fiber, making them a filling addition to any weight-management plan.

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Close-up of man feet weighing in bathroom

Side Effects of Starting a Gluten-Free Diet

Starting on a gluten-free diet can have a variety of positive and negative consequences. It involves completely avoiding gluten, the protein found in wheat, rye and barley, as well as products made from them.

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Oatmeal

Wheat-Free, Dairy-Free & Gluten-Free Breakfast Ideas

Multiple food allergies and intolerances can make meal selections a challenge. Following a gluten-free, wheat-free and dairy-free diet means avoiding all wheat, rye, barley and dairy products and foods made from them.

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Close-up of doctor taking blood pressure of patient

Vitamin E & High Blood Pressure

High blood pressure is serious condition that can increase your chances of developing atherosclerosis, or hardening of the arteries, heart attack, stroke or kidney disease. According to the National Heart, Lung and Blood Institute, about one in three Americans suffers from high blood pressure.

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Grain products

List of Good Carbohydrates to Eat

With all the information about low-carbohydrate diets, it can be tough to determine which carbohydrates and how much of them are healthy to eat. According to the Institute of Medicine, 45 percent to 65 percent of your total calorie intake should come from carbohydrates.

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Sea Scallop with greens in a shell

Are Sea Scallops Healthy?

Sea scallops, a form of mollusk, have many nutritional benefits, including having lean protein, and various vitamins and minerals. They make a good addition to a weight-management plan, as they're low in calories.

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red potatoes

Nutrition in Red Potatoes

Red potatoes provide you with essential vitamins, minerals and energy you need to fuel your busy day. They're a root vegetable that makes a healthy addition to any well-balanced diet. You'll get the most nutritional benefits from red potatoes by eating their thin skin, along with the white flesh.

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