Food & Nutrition: Culinary Techniques, Diets & Metabolic Health

Nutritional health is achieved through the therapeutic use of whole foods, safe culinary preparation, and understanding the metabolic impacts of specific dietary frameworks and ingredients.

Patient pouring out RX pills into hand

Can Using Apple Cider Vinegar Affect Coumadin?

Coumadin is the brand name for the medication warfarin. It is typically prescribed as a blood-thinning medication, and some dietary restrictions are required when you are on the medication. Coumadin patients should not eat foods high in vitamin K, because it interferes with the blood-thinning ability of the medicine.

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How to Bake Fish Tossed in a Batter

Eating fish increases the heart-healthy omega-3 fatty acids in your diet, but frying the fish diminishes the health benefits. When you fry fish, it may taste delicious, but the frying process adds a significant amount of fat. The oil is absorbed into the batter, making it crispy, but bad for your health.

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What Are the Benefits of Eating Limes?

Limes provide many health benefits, some well known and others that are not as obvious. Originally grown in India, they are cousin to the lemon and became popular in Europe, moving to the United States as the population grew. They are grown in Florida, California and the Southwest regions of the United States.

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Group of friends around pub table, toasting drinks, smiling, side view

Which Alcoholic Beverages Are Lowest in Calories?

Since alcohol is largely a fermented drink of starches and sugars, its nutritional benefit is relatively minimal -- alcohol doesn't contain vitamins or minerals that can offset the caloric intake. However, alcohol also has mild anesthetic or tranquilizing properties that can make it attractive at the end of a long day.

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