Nutritional health is achieved through the therapeutic use of whole foods, safe culinary preparation, and understanding the metabolic impacts of specific dietary frameworks and ingredients.
Dehydroepiandrosterone, or DHEA, is a hormone that is produced in the body by the adrenal gland, reports Medline Plus. The body naturally produces DHEA for vital hormonal function. In men, DHEA levels begin to decrease steadily after the age of 30.
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Vitamin B-6 is a water-soluble vitamin that must be obtained through dietary sources, according to the Linus Pauling Institute. Recommendations are made for vitamin B-6 and other vitamins to ensure adequate intake. Seek a registered dietitian for the best food sources that contain adequate amounts of vitamin B-6.
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Simple sugars are carbohydrates that are quickly absorbed by the body to produce energy. They are also classified as βsimpleβ because they contain only one or two units of sugar or saccharides. Also referred to as simple carbohydrates, these sugars are found naturally in a variety of foods that we consume daily.
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Vitamin B12 is an essential vitamin that is necessary for many functions in the body including red blood cell formation, DNA synthesis and nervous system function. It is found naturally in many different foods and also added to others. Your need for vital nutrients may increase as you get older.
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Calcium is an essential mineral that plays significant roles in the development and maintenance of many areas of the body. After the age of 50, women's risk for osteoporosis increases along with their need for calcium. Osteoporosis occurs as a result of low bone density and deterioration of bone mass.
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Irritable bowel syndrome, or IBS, is a chronic disorder that affects the large intestine. Common IBS symptoms include abdominal pain, bloating, constipation and diarrhea. There is no currently no cure for IBS, but it remains a non life-threatening disorder.
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Esophagitis is characterized by inflammation or irritation of the lining of the esophagus. If you are diagnosed with esophagitis, consume soft foods that are easier to swallow, notes The Cleveland Clinic. Paying attention to the foods you eat can help ease pain or discomfort associated with esophagitis.
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Your body requires sodium for a variety of important functions and processes. However, too much sodium in your diet can result in high blood pressure and other health problems. The Recommended Dietary Allowance, or RDA, for sodium is the average intake level of what you should be getting from your diet daily.
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