Jasmine tea has been produced in China for nearly 700 years and is the most popular Chinese flavored tea. It is made using green tea most often, but can also be made from oolong tea. High-quality loose tea leaves are blended with jasmine petals, giving the tea a delicate, mildly sweet flavor and aromatic fragrance.
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Vitamin D is commonly referred to as the "sunshine vitamin" because it's the only vitamin that can be made by the human body from sun exposure. It plays a very important role in health. The active form of vitamin D is known as vitamin D3 or cholecalciferol.
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Tart cherries are loaded with important nutrients, but you'd have to eat an entire bag of them to obtain all of the benefits you can get by sipping the juice.
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Cranberry juice is full of health-promoting nutrients. In addition to playing a role in cancer prevention and heart health, cranberry juice is particularly beneficial for keeping your kidneys healthy.
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Like most cuisines, the caloric content of Chinese food meals range from high to low. Because Chinese fare is such a popular take-out option for busy Americans, it's important to keep the calories under control for weight management.
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Children, in general, can obtain adequate nutrition from regular foods. On occasion, a supplemental fortified nutritional drink may be necessary, particularly for ill children or those experiencing failure to thrive.
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Sesame seeds are so nutritious that you might not want to wait until your next visit to the bakery to eat the few that top your bagel. Sesame seeds are an excellent source of many essential minerals as well as a very good source of vitamin B1 (thiamin) and dietary fiber.
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Eggs, rich in high-quality protein, are a nutritious and inexpensive meat substitute. Low in calories, they great when alone or used in a wide variety of recipes, such as sauces and baked goods.
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Protein is a macronutrient, an essential nutrient required in relatively large amounts for human health. Protein is found in nearly all foods, including meats, poultry, fish, dairy products, starches and grains, vegetables, soy foods, nuts, beans, and some whole grains.
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Split peas belong to the same family as lentils and beans. What distinguishes these dried peas is the ways in which they are prepared and how they are shaped. Dried peas are spherical and produced by harvesting the pea pods when they are mature and then drying them.
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Fava beans, like edamame, are green-colored legumes that come in their own "pod." You can purchase them canned, fresh or dried.
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The olive is a fruit that grows on trees. When fully ripened, it turns a black color; however, not all ripe olives are naturally black. Processing methods, such as fermentation, or exposure to air may cause this fruit to turn a darker color. Olives vary in color, origin, size, shape and flavor.
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Nutritional drinks may help fill nutrition gaps in your diet. Seniors require a nutrient-dense diet -- one rich in protein, vitamins D, B12 and calcium. For those unable to meet their nutrient needs, dietary supplements, in the form of fortified beverages are an option.
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Chicken is a versatile food rich in high-quality protein. You may cook it many ways, combined with a wide variety of herbs and spices. Chicken is a flavorful and delicious nutrient-rich food. Skinless poultry, such as chicken, is lower in total and saturated fat than most beef.
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While green cabbage is the most commonly eaten variety, red cabbage offers more nutritional benefits as well as a hearty, robust flavor. Red cabbage contains a type of group of phytochemicals or compounds found in plant foods with disease-fighting properties known, collectively, as polyphenols.
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Wheat is the most widely consumed grain in America according to the U.S. Department of Agriculture. Wheat berries are whole, unprocessed wheat kernels in their most natural form. Wheat berries resemble other hearty whole grains, such as barley. They are extremely nutritious and offer a crunchy texture.
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Whole grain or whole wheat pasta, such as spaghetti, is made from flour that contains the entire grain kernel, the germ, endosperm and bran.
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Mussels are a type of shellfish and the method for farming them is environmentally sound, making them a "best choice" according to the Monterey Bay Aquarium. Mussels may be served cooked in or out of their shell, but are also available smoked, canned, or frozen.
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The name for the pomegranate fruit is derived from Latin and literally means "seeded apple." Only the seeds are edible and are found inside this large, hexagonal-shaped red fruit. An average pomegranate contains about 600 juicy seeds, also known as arils, which are encapsulated in white pith.
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Squeezing tart, bright yellow lemons and consuming the juice they give you delivers numerous health benefits. Nearly every type of ethnic cuisine uses its lemon juice as a flavor enhancer or tenderizer.
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