Running 101: What To Eat Before A Race
As a sports dietician who has run 15 marathons, I get asked one question more than almost any other: What’s the right way to eat before a big run?
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4 Weeks To A Stronger Core With Simple-Yet-Effective Circuit Workouts
For some people, the word abs stirs up memories that make them cringe — grade-school sit-up tests, planks ‘til you shake or resisting cookies, pizza and everything else that tastes good. For others, the word represents the ultimate goal — the sign that your body is lean and your core is strong.
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How to Dehydrate Cooked Bacon
Dehydrating meat prolongs its shelf life, allowing you to rehydrate it later or enjoy as a dried food. Cooked bacon works well in a dehydrator and makes a protein-packed snack, salad topping or soup ingredient. Dehydrated bacon is also a good item to pack for extended hikes or camping trips.
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Is It OK to Drink Tazo Calm Tea While Pregnant?
If you are pregnant, you are likely aware that it is essential to get the proper daily nutrition for your changing body and developing baby. It is also important to avoid or limit foods that may be harmful during pregnancy. This includes tea, primarily because of its caffeine content.
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Potassium Chloride vs. Potassium Citrate
Potassium citrate and potassium chloride are forms of the mineral potassium prepared in two different ways. Potassium is an essential mineral found in various foods. Your body uses potassium to help your heart, muscles, kidneys, nerves and digestive system work properly.
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How to Quick Brine a Chicken
Brining a chicken imparts a rich, salty flavor to the meat that also helps to keep it moist and tender throughout the cooking process, no matter what your preferred cooking method is. You can brine a whole chicken or simply pieces of chicken -- the method is the same.
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Swimming Laps Vs. Walking
Swimming laps and walking are both common forms of exercise used to burn calories, increase stamina and improve respiratory and cardiovascular fitness. Each activity has its own advantages and disadvantages. Some exercisers prefer one of them to the other, while many incorporate both into their workout routines.
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Alternatives to Smith Machine Overhead Presses
The Smith machine overhead press works your shoulders and triceps. A substantial piece of equipment, the Smith machine is not available in every fitness facility or home gym. If your workout calls for Smith machine overhead presses, you can perform barbell or dumbbell shoulder presses instead.
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How to Bake With Rice Paper
Rice paper wrappers are common in a wide variety of Asian cuisine, most commonly Chinese, Vietnamese and Korean. Often sold in small squares or rounds, rice paper wrappers are usually soaked and then used to make spring rolls, which are often deep-fried.
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How to Freeze Cooked Chickpeas
High protein diets may help boost your weight loss, notess MayoClinic.com. However, it can get challenging to try to find ways to increase your dietary protein. Chickpeas are a great solution, both high in protein and fiber.
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How to Store and Freeze Sun-Dried Tomatoes
A single sun-dried tomato can change the entire flavor of a meal. A tomato that is dehydrated in the sun develops an intense flavor and chewy texture without losing the nutrients, including vitamins A and C and the antioxidant lycopene, that make tomatoes a valuable part of your diet.
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How to Substitute Spelt for White Flour
Spelt is a grain that is descended from wheat, and it has a mild, nutty flavor that is comparable to wheat. Although spelt contains gluten, it has less than whole wheat or white flour. As a result, substituting spelt flour for white flour can make baked goods more digestible for people with a sensitivity to gluten.
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How to Fry Skinless Chicken Thighs
Most people making traditional fried chicken leave the skin on the bird. Not only does it help the breading stick to the meat, but the skin holds a lot of flavor. Heart-healthy cooks, however, are moving toward skinless chicken as a way of cutting down on fat and calories.
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The Best Ways to Grill Yellowtail
Yellowtail is often mistaken for a type of tuna. This delicate fish is a member of the jack family, which includes the pompano and amberjack fish. Yellowtail fish has a mild, sweet flavor with a firm texture. The majority of yellowtail fish are raised on fish farms in Japan and imported as frozen fillets.
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Cooking Substitution for Clam Juice
The clam juice available in stores is the liquid that results from straining clams. It generally includes added salt. Dishes such as clam chowder and seafood soups often include clam juice. Using a lower-sodium alternative for clam juice reduces the sodium in the recipe.
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Sugar Content in Brown Rice Vs. Wheat Bread
The U.S. Department of Agriculture's minimum daily recommended consumption of grain for adults is 6 to 8 ounces with at least 3 to 4 ounces coming from whole grains. Whole grains provide important nutrients and reduce the risk of many ailments, including heart disease, diabetes and cancer.
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Honey & Vinegar Tonic for Insomnia
There are many home remedies for insomnia, the inability to fall asleep or stay asleep for long periods of time. Honey and apple cider vinegar both have been used to treat insomnia. They can also be combined into an easy-to-make tonic that will help you get to sleep.
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How to Keep a Chicken Moist While Roasting
Roasting chicken is a healthy cooking method, allowing much of the fat to drain off, but the white meat in particular can dry out in the oven if you aren't careful. There's more than one way to keep chicken moist while it's cooking, so pick the method that works best for you.
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Is It Safe to Drink Lipton Green Tea After the Expiration Date?
Tea isn't known to cause food-borne illness. In fact, tea drinking hasn't caused any infectious outbreaks in the United States, according to the Centers for Disease Control and Prevention. However, Lipton Green Tea has a "best if used by"
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How to Preserve Dehydrated Meat
Dehydrated meat is easy to store and take with you if you're camping or hiking and is also a good way to store meat, because dehydrating reduces the bulk of meat, making it more compact. Dehydrating meat is a first step to preserving it, but dehydrating alone won't safely preserve meat.
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