Meat Recipes: Roasting, Skillet Tips & Slow Cooker Cuts

Meat recipes for every occasion include slow-cooked elk, low-sodium pork tenderloin, and perfectly seared filet mignon. Master oven-roasting in bags and electric smoker techniques for the best pulled pork.

Raw lamb chops. Rack of Lamb with garlic, rosemary and

How to Cook a Semi-Boned Leg of Lamb

Published Jul,08 2011 | By Victor Fonseca

In terms of classic culinary cuisine, few dishes can compare to a perfectly roasted leg of lamb. While critics and gourmets argue about boning and de-boning, the dish is just as delicious with or without the bone. Of course, purists insist on using a semi-boned leg of lamb, arguing that it simply has more flavor.