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What Can You Use Instead of Powered Sugar for Frosting?

Published Jun,13 2017 | By Steve Hamilton

Powdered sugar is a troublesome ingredient. Unless you make a lot of frosting, you either don't keep it on hand or the package you do have is way past its expiration date. If you have food allergies or are keeping kosher for Passover, the small percentage of corn starch in powdered sugar is problematic.