Food & Nutrition: Culinary Techniques, Diets & Metabolic Health

Nutritional health is achieved through the therapeutic use of whole foods, safe culinary preparation, and understanding the metabolic impacts of specific dietary frameworks and ingredients.

Freshly fried shrimps with herbs on old pan

How to Cook Shrimp With Vinegar & Water

Adding vinegar to the water used to cook shrimp enhances flavor without adding the distinctive acidic taste of vinegar. You can typically add a small amount of vinegar to any recipe that requires you to boil shrimp in water.

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What to Do If You Have Low Sodium Levels?

Low sodium levels, or hyponatremia, can lead to confusion, a coma or even death. It is the most common electrolyte disorder in the United States, according to the University of Maryland Medical Center. Low sodium levels must be treated promptly to avoid life-threatening complications.

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Mature woman and pregnant woman sitting on sofa, smiling, portrait

How to Drink Milk & Honey for Better Sleep

People have used warm milk and honey for centuries to help them sleep. How this drink encourages sleep is not fully understood, and there is little scientific evidence to support milk and honey's use as a sleep aid.

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How to Grind Meat in a Blender

Grinding meat, whether for baby food or to make sausage or meatloaf, doesn't require any special equipment. While you may want to invest in a meat grinder if you grind a great deal of meat frequently, for most people, a regular kitchen blender is perfect for the job. You can grind meat before or after cooking it.

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