Food & Nutrition: Culinary Techniques, Diets & Metabolic Health

Nutritional health is achieved through the therapeutic use of whole foods, safe culinary preparation, and understanding the metabolic impacts of specific dietary frameworks and ingredients.

Cooking and Baking

Asian people engaging in nurturing research

What Are the Risks of Cloning?

Published Jul,08 2011 | By Roxanne Maas

Cloning refers to various techniques of copying genetic information. Reproductive cloning, the most controversial type of cloning, creates copies of whole organisms. While the process of cloning results in two organisms that are genetically identical, the clone faces risks that the original organism does not.